Faktor-Faktor yang Berhubungan dengan Ketahanan Pangan Rumah Tangga Selama Pandemi COVID-19 dan Kaitannya Terhadap Kebiasaan Konsumsi Siswa SMAN Terpilih Kabupaten Lampung Barat Tahun 2020 = Factors Related to Household Food Security During the COVID-19 Pandemic and Its Relation to Consumption Habits of Selected Senior High School Students in West Lampung Regency, 2020

Perbedaan Frekuensi Konsumsi Tinggi Gula, Garam, dan Lemak (GGL) Sebelum dan Saat Pandemi COVID-19 pada Siswa SMA Terpilih di Kabupaten Lampung Barat Tahun 2020 (Analisis Data Sekunder Tahun 2020) = Differences in the Frequency of High Sugar, Salt and Fat Consumption Before and During the Covid-19 Pandemic in Selected High School Students in West Lampung Regency in 2020 (Secondary Data Analysis 2020)

Hubungan Jumlah Jam Terbang, Pola Makan dan Aktivitas Fisik dengan Dislipidemia pada Penerbang Sipil di Indonesia selama Pandemi COVID-19 = Relationship between Number of Flying Hours, Diet and Physical Activity with Dyslipidemia in Civil Aviation in Indonesia during the COVID-19 Pandemic

Gambaran Kebiasaan Konsumsi Makanan Cepat Saji (Fast Food) pada Siswa-Siswi SMAN 46 Jakarta selama Masa Pandemi COVID-19 Tahun 2021 = The Description of Fast Food Consumption Habits Among Students at SMAN 46 Jakarta During COVID-19 in 2021

Analisis Dampak Pandemi Covid-19 Terhadap Pelayanan Kesehatan Ibu dan Anak di Puskesmas Kecamatan Pademangan Provinsi DKI Jakarta = Analysis of the Impact of Covid-19 Pandemic on Compulsory Health Services for Women and Children at the Pademangan District Health Service, DKI Jakarta Province