Gambaran penerapan hazard analysis and critical control point (HACCP) dan higiene sanitasi makanan pada pengolahan makanan di PT. Aerofood Indonesia Bandara Soekarno Hatta Tangerang, Banten tahun 2017 = An overview to the application of hazard analysis and critical control point (HACCP) and hygiene sanitation on food processing in PT. Aerofood Indonesia Soekarno-Hatta Airport Tangerang, Banten year 2017

Analisis penerapan prinsip-prinsip Hazard Analysis Critical Control Point (HACCP) di Instalasi Gizi Rumah Sakit X Jakarta tahun 2012 = Analysis of Hazard Analysis Critical Control Point (HACCP) principles application In Nutrition Installation of Hospital X Jakarta 2012

Gambaran Hazard Analysis Critical Control Point (HACCP) Pada Proses Pengolahan Makanan Di Katering ?C? Kota Bekasi Timur Tahun 2016 = The Overview Hazard Analysis Critical Control Point (HACCP) In The Process of Food Processing In Catering "C" Bekasi City In 2016

Analisis implementasi prinsip dasar Hazard Analysis Critical Control Point (HACCP) pada rumah makan kategori A1 di Kecamatan Bekasi Timur tahun 2024 = Analysis of the implementation of the basic principles of Hazard Analysis Critical Control Point (HACCP) at category A1 restaurant in East Bekasi District in 2024

Gambaran penerapan hazard analysis critical control point (HACCP) di restoran cepat saji X di Jakarta Barat tahun 2018 = An overview of hazard analysis critical control point (HACCP) application in fast food restaurant X in West Jakarta in 2018