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Hasil Pencarian

Ditemukan 18016 dokumen yang sesuai dengan query
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Sainsbury, David
London : Granada , 1980
636.5 SAI p
Buku Teks SO  Universitas Indonesia Library
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Sainsbury, David
London : Granada , 1980
636.5 SAI p
Buku Teks SO  Universitas Indonesia Library
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Aqila Zafira Windasari
"Industri poultry merupakan salah satu industri di Indonesia yang memiliki fokus dalam ayam potong. Industri poultry mengalami kenaikan dalam permintaan dan untuk menjamin ketersediaan pasokan dan stabilisasi daging ayam ras diperlukan harga acuan yang mempertimbangkan harga pengiriman. Salah satu perusahaan industri poultry memiliki proses outbound logistics yang terdiri dari pengiriman dan penyimpanan. Pada bulan Oktober hingga Desember 2022, terjadi peningkatan permintaan dan juga biaya outbound logistics, dimana outbound logistics sendiri memiliki dua biaya yaitu biaya pengiriman dan biaya penyimpanan. Biaya Outbound logistics yang tinggi disebabkan oleh pemilihan dan perencanaan kendaraan yang masih belum optimal. Sehingga  diperlukan optimasi perencanaan outbound logistics yang lebih baik lagi. Penelitian ini melakukan pengembangan model optimasi untuk mengurangi biaya outbound logistics dengan metode mixed integer linear programming (MILP) menggunakan perangkat lunak LINGO. Hasil penelitian menunjukkan bahwa total biaya outbound logistics memiliki penurunan dari Rp451.364.739 menjadi Rp246.817.288. Penggunaan kendaraan juga mengalami penurunan dari 229 unit menjadi 89 unit. Sedangkan utilisasi kendaraan mengalami kenaikan dari 69% menjadi 96%.

The poultry industry is one of the industries in Indonesia that has a focus on broiler chickens. The poultry industry has experienced an increase in demand and to ensure the availability of supply and stabilization of chicken meat, a reference price is needed that takes into account the shipping price. One of the poultry industry companies has an outbound logistics process which consists of shipping and storage. From October to December 2022, there was an increase in demand and also outbound logistics cost, where outbound logistics itself has two costs, namely shipping costs and storage costs. The high outbound logistics costs are caused by the selection and planning of vehicles that are still not optimal. So better optimization of outbound logistics planning is needed. This research develops an optimization model to reduce outbound logistics costs using the mixed integer linear programming (MILP) method using LINGO software. The results of the study show that the total cost of outbound logistics has decreased from IDR 451,364,739 to IDR 246,817,288. The use of vehicles also decreased from 229 units to 89 units. Meanwhile, vehicle utilization increased from 69% to 96%."
Depok: Fakultas Teknik Universitas Indonesia, 2023
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UI - Skripsi Membership  Universitas Indonesia Library
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Malakalamere, Mallhew Victor
"Industri peternakan unggas di Indonesia menjanjikan pasar yang sangat besar dan belum terpenuhi dengan baik, sehingga tingkat persaingan terns menerus mengalami peningkatan dari tahun ke tahun. PT XYZ yang menjadi salah satu pemain daiam industri ini mulai mengembangkan perusahaan mereka untuk dapat bersaing dan menjadi salah satu perusahaan terbesar di Indonesia. Bebernpa slrategi bisnis akan diformulasikan dan disesuaikan dengan falctor·faktor yang memengaruhl perusahaan, baik internal maupun ekstemal. Metode formulasi akan menggunakan IE Matrix, Grand Strategy Matrix, Product-Market Matrix dan Four Generic Competitive Strategies.

Poultry industry in Indonesia has a very big market opportunity. therefore raises the degree of competition in this industry. PT XYZ will expand their business and improve their position in this industry with making the new strategy. Strategy formulation will using four tools. IE Matrix, Grand Strategy Matrix, Product­ Market Matrix and Four Generic Competitive Strategies. The results of the analysis are using the Tapered Vertical Integration, Product Development and Focused Differentiation."
Depok: Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2010
T32397
UI - Tesis Open  Universitas Indonesia Library
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Azka Shabrina
"Sebagai salah satu tindakan preventif atas penyebaran penyakit pada produk agrikultur, Food and Agriculture Organization (FAO) mengeluarkan suatu kerangka kerja untuk mengelola risiko biologis di berbagai negara, yang disebut Biosecurity. Salah satu tujuan biosecurity ialah meningkatkan keberlanjutan produksi. Sementara itu di Indonesia, para peternak rakyat terus menghadapi risiko kerugian akibat faktor-faktor internal maupun eksternal.
Hasil penelitian ini menemukan bahwa setelah 22 bulan, penerapan kerangka kerja biosecurity mampu meningkatkan produktivitas serta pertumbuhan sehingga berkontribusi positif terhadap laba operasi.

As one of the actions to prevent the transmission of disease among agricultural products, Food and Agriculture Organization (FAO) issued a framework to manage biological risks in various countries, entitled Biosecurity. One of its purpose is to improve the continuity of production. Meanwhile in Indonesia, individual farmers are constantly faced with the risk of being at loss caused from both internal and external factors.
This research found that after 22 months of practice, the application of biosecurity framework had rendered an increase in productivity and growth, which in turn resulted in a positive contribution to the operating profit.
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Depok: Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2015
S61844
UI - Skripsi Membership  Universitas Indonesia Library
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Wahyu Priono
Jakarta Direktorat Jenderal Pendidikan Tinggi.Depdiknas 2002,
636.5 Wid n
Buku Teks  Universitas Indonesia Library
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New York: CRC Pres, 2009
R 641.36 Han
Buku Referensi  Universitas Indonesia Library
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Toldra, Fidel
"The book goal is to summarize the state of the art on the chemical safety issues currently concerning meat and poultry, and to discuss the current international legislation on the tools available for their control. In addition, there will be a discussion of both the substances that may be generated as a consequence of processing, and the tools that are available for their control. Finally, the controls for the detection of foreign proteins (e.g., whey proteins) in the final products will be also compiled.
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New York: Springer, 2012
e20405794
eBooks  Universitas Indonesia Library
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