Leung, Albert Y.
Encyclopedia of common natural ingredients : used in food, drugs, and cosmetics II
John Wiley & Sons, 1996
Buku Referensi
Leung, Albert Y.
Encyclopedia of common natural ingredients used in food, drugs, and cosmetics
Wiley, 1996
Buku Referensi
Ubujalar Sebagai Bahan Diversifikasi Pangan Lokal: Sweet potatoes as ingredients of local food diversification
Artikel Jurnal
Dhika Ananda Hermawan
Bahan Pangan dan Pengawetannya Menggunakan Ozon = Food Ingredients and Preservation Using Ozone
Fakultas Teknik Universitas Indonesia, 2022
UI - Skripsi Membership
Bender, Arnold E.
A dictionary of food and nutrition / Arnold E. Bender, David A. Bender
Oxford University Press, 1995
Buku Referensi