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Rasmita Adelina
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Salacca sumatrana(Becc.), known locally as the Sidimpuan snakefruit, is one of the specialties prime local commodities of Padang sidimpuan City in Sumatra. The fruit is known for its sweet, sour and astring ent taste which differentiates it from Pondoh and Balinese snake fruits. Recently,the snake fruit farmers have noticed a continuous decrease in production resulting from the failure in its fruit-setting, particularly during the off-season. The use of fertilization and drip irrigation in ...
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Bogor: Seameo Biotrop, 2021
634.6 BIO 28:2 (2021)
Artikel Jurnal Universitas Indonesia Library
