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Abstrak :
Semakin meningkatnya persaingan pasar global, maka dibutuhkan bagi organisasi untuk melakukan perbaikan dan mengembangkan keunggulan kompetitif. Telur dan kontaminasi adalah salah satu kendala utama untuk semua tempat penetasan di Indonesia karena dampak langsung pada kualitas Day Old Chick. Secara umum, anak ayam sehari (Day Old Chick) di Indonesia proses produksinya dilakukan secara manual. Penelitian ini bertujuan untuk merancang kerangka kerja (framework) untuk kesiapan (readiness) Hatchery Automation sebagai dasar referensi perusahaan untuk menggunakan dan implmentasi teknologi otomasi di Industri Unggas khususnya Indonesia. Oleh karena itu, dalam penelitian ini, kami mengusulkan konsep kesiapan untuk memberikan pemahaman dan menerapkan otomasi penetasan. Kerangka kerja ini dikembangkan menggunakan Analytic Network Process (ANP) untuk menganalisis kriteria kesiapan otomatisasi penetasan. Analytic Network Process (ANP), salah satu teknik Multi Criteria Decision Making, metode ini dikembangkan untuk mengidentifikasi faktor atau kriteria terpenting di antara kategori untuk kesiapan (readiness) Hatchery Automation.

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The increase in the global market competition, it is necessary for organizations to make improvements to maintain and develop their competitive advantage. The eggs and contamination is one of the main constraints for all hatcheries in Indonesia due to its direct and massive impact of day old chick quality. In general, the process of producing day old chick in Indonesia is done manually. This research aims to develop of readiness framework Hatchery Automation as basis reference to the company to use automation technology in the Poultry Industries especially Indonesia. Therefore, in this study, we propose the concept of readiness to give understanding and apply about hatchery automation. The framework was developed using an Analytic Network Process (ANP) to analyses the criteria of readiness of hatchery automation. An Analytic Network Process (ANP), one of the Multi-Criteria Decision Making (MCDM) techniques, model is developed to determine the most important factors or criteria among the categories for the readiness hatchery automation.

Abstrak :
Many kinds of waste from poultry and fisheries by product such us intestine and blood chicken also shrimp head waste still have high nutrition and significant amounts. There are have high potency utilization as alternative feed another commercial feed for marine worm aquaculture. The aims of this research were to know effect different kinds waste material as feed to growth, survival rate, and nutrient composition marine worm Nereis diversicolor. The research used experimental design in laboratorium. Experimental unit were arranged in a completely randomized design with 4 treatments and 6 replication for each treatment. Kinds of feed were (A) intestine chicken powder; (B) shrimp head powder; (C) blood chicken powder and (D) commercial fish feed as control. The initial weight of worms were range between 0,67 ? 0,71 g, after cultured for 50 days showed weight gain were range between 0,31 ? 1,01 g, spesific growth rate (SGR) 0,73 ? 1,76 %/day, and survival rate 80,56 ? 92,22%. The result of analisis varian weight growth, spesific growth rate, and survival rate showed significant differences. The best treatment was intestine chicken powder compare to the other treatments. The result of proximate analysis such us protein were ranged between 6,37 ? 6,65%. The highest protein on treatment B, and lowest on treatment C. The result of anova showed not significant diferences (P > 0,05) to value protein worm. Value of fat on end exsperiment were ranged between 1,01 ? 2,34%. The highest fat on treatment D and lowest on treatment C. The result of anova showed significanct differences (P < 0,05) to value of fat worm. The conclusionof this research was all kind of feed from local waste material source can be as alternative feed another commercial feed in marine worm aquaculture.