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Abstrak :
Seiring dengan meningkatnya populasi umat Islam, semakin besar peluang untuk mengembangkan konsep pariwisata halal. Indonesia mulai menerapkan konsep pariwisata halal sejak tahun 2012 di mana Lombok merupakan salah satu wilayah yang dipilih Kementerian Pariwisata Republik Indonesia untuk dikembangkan pariwisata halalnya. Penelitian ini dilakukan untuk mengetahui hubungan antara keterlibatan wisatawan Muslim di Lombok terhadap halal destination brand equity Lombok yang terdiri dari brand awareness, brand image, brand quality, brand value, dan brand loyalty dengan menggunakan konsep customer-based brand equity. Peneliti mengolah data dengan metode Structural Equation Model pada SmartPLS 3.0 di mana pengambilan datanya menggunakan teknik self-administrated questionnaire kepada responden dengan kriteria WNI beragama Islam dan pernah mengunjungi Lombok dalam 5 tahun terakhir. Hasil dari penelitian ini menunjukkan bahwa keterlibatan wisatawan Muslim di Lombok memiliki pengaruh positif terhadap halal destination brand equity Lombok sehingga hasil tersebut dapat dijadikan referensi bagi pelaku industri pariwisata agar dapat mengembangkan Lombok sebagai destinasi wisata halal unggulan di Indonesia. ......Along with the increasing Muslim population, the greater the opportunity to develop the concept of halal tourism. Indonesia began to apply the concept of halal tourism since 2012 in which Lombok is one of the regions chosen by the Ministry of Tourism of the Republic of Indonesia to develop halal tourism. This study was conducted to determine the relationship between the involvement of Muslim tourists in Lombok to Lombok's halal destination brand equity consisting of brand awareness, brand image, brand quality, brand value, and brand loyalty by using the concept of customer-based brand equity. The researcher processed the data using the Structural Equation Model method in Smart PLS 3.0 where the data was collected using a self-administrated questionnaire technique to respondents with criteria of Indonesian citizen, Muslim, and had visited Lombok in the last 5 years. The results of this study indicate that the involvement of Muslim tourists in Lombok has a positive influence on halal destination brand equity in Lombok so that these results can be used as a reference for tourism industry players to develop Lombok as a leading halal tourism destination in Indonesia.

Abstrak :
Penelitian ini bertujuan untuk menemukan anteseden-anteseden halal destination brand equity dan pengaruhnya terhadap tourist motivation dan travel revisit intention pada 10 destinasi pariwisata halal yang dipilih Kementerian Pariwisata dan Ekonomi Kreatif Republik Indonesia berdasarkan Indonesian Muslim Travel Index 2019. Data penelitian didapatkan dari 413 wisatawan nusantara pada generasi X dan Y yang pernah mengunjungi salah satu dari destinasi halal tersebut selama 5 tahun terakhir dan metode structural equation modeling (SEM) digunakan untuk mengolah. Hasil penelitian menunjukkan bahwa 2 dari 5 anteseden halal destination brand equity tidak berpengaruh signifikan, yaitu halal destination awareness dan halal destination image. Selain itu, ditemukan bahwa halal destination brand equity berpengaruh positif dan signifikan terhadap tourist motivation dan travel revisit intention pada pariwisata halal di Indonesia. ......This research aims to find the effect of halal destination brand equity’s antecedents on tourist motivation and travel revisit intention on Indonesia’s 10 halal tourism destinations. The research data was collected from 413 domestic tourists from X dan Y generations who visited one of those halal tourism destinations for the last 5 years and analyzed by structural equation modeling (SEM) technique. This research revealed that 2 of 5 antecedents, halal destination awareness and halal destination image, do not have a significant effect to halal destination brand equity. Rather than that, this also revealed that there was a positive and significant effect between halal destination brand equity to tourist motivation and travel revisit intention on Indonesia’s halal tourism destinations.

Abstrak :
Mengukur bagaimana merek menambah nilai produk dapat diukur melalui Customer-Based Destination Brand Equity CBDBE. Penelitian ini betujuan untuk melihat Value-Creation untuk wisatawan dalam keseluruhan pengalaman mereka dari suatu destinasi wisata sebelum, selama, dan setelah mereka tinggal, yang ditangkap oleh Value-Creation of Tourist Experience in the Destination VCETD adalah variabel pendahulu CBDBE untuk meningkatkan Destination Brand Equity. Konsep ini diuji di Daerah Istimewa Yogyakarta termasuk turis Magelang yang berada di akhir masa kunjungan mereka. Pengumpulan data dilakukan di Bandara Adi Sutjipto dan Candi Borobudur dengan distribusi kuesioner langsung. Dengan analisa Structural Equation Modelling menunjukkan hasil bahwa ada lima dimensi dari Destination Brand Equity dan tiga dimensi Value Creation. Kesimpulannya, Value-Creation terbukti secara signifikan mempengaruhi Destination Brand Equity. ......Measuring how destination brand adds value can be captured by Customers Based Destination Brand Equity CBDBE. This research propose Value Creation among tourists during their entire experience of a destination before, during, and after their stay , which captured by Value Creation of Tourist Experience in the Destination VCETD is the antecedence variable of CBDBE to improve it. This concept was tested on Daerah Istimewa Yogyakarta including Magelang tourists who were in the end of their visit duration. The data collection was conducted in Departure Terminal in Adi Sutjipto Airport and Borobudur temple with direct questionnaire distribution. With Structural Equation Modelling shows result that there are five dimensions of Destination Brand Equity and three dimensions of Value Creation. Moreover, Value Creation is proven significantly have influence on Destination Brand Equity.