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Abstrak :
Tekanan penduduk terhadap lingkungan, disebabkan oleh migrasi, dan pertumbuhan penduduk yang mengalami tingkat kesulitan ekonomi. Tekanan terhadap Hutan Pangkuan Desa Tugu Utara disebabkan oleh kelompok tani hutan marginal yang tinggal di lima kampung di dalam kebun teh yang kurang mendapat akses ekonomi. Reboisasi bertujuan untuk pemulihan kesehatan fungsi biofisik hutan melibatkan petani. Riset menggunakan pendekatan kuantitatif dengan desain riset metode campuran kuantitatif dan kualitatif. Survei dilakukan  terhadap masyarakat desa  hutan  dengan  menyebarkan kuesioner sebanyak 116 responden. Lokasi penelitian di Desa Tugu Utara, Kecamatan Cisarua, Kabupaten Bogor. Hasil riset menemukan pembentukan kelompok tani tahun 2008, sebagai pekerja budidaya kopi 70 ha yang ditanam oleh pengusaha. Selanjutnya 18 orang menanam kopi sebanyak 10.050 batang periode 2013-2018 di lahan seluas 29 ha. Kepadatan tanaman 268 batang/ha menghasilkan produktivitas kopi cherry 4,2 kg/batang/tahun. Penerimaan dari kopi Rp1.000.000,00/bulan. Pada tahun 2017 sejumlah petani mengikuti pelatihan perencanaan, reboisasi, SMART Patrol, pemetaan, dokumentasi visual dan publikasi. Setelah mendapat persetujuan KULIN KK, petani melakukan reboisasi 95,5 ha dengan 43.860 batang bibit dan pengembangan wisata. Reboisasi lahan sayuran terluas di Cikoneng, dan Rawa Gede memperbaiki fungsi fisik dan ekosistem hutan. Metode ini dapat menjadi sistem pengelolaan hutan partisipatif sesuai model pendidikan partisipatif yang dikembangkan Knowles dengan beberapa modifikasi. ......Population pressure on the environment, especially forest, is caused by the human migration and population growth, also local people who are experiencing economic hardship. The pressure on the Tugu Utara Village forest is caused by marginal forest groups living in the tea gardens in five villages who are lacking economic access. Reforestation activities are implemented which aim to restore the forests biophysical function by involving farmers. The research in this paper used a mixed of quantitative and qualitative research design methods. The survey was conducted on forest village communities by distributing questionnaires to 116 respondents. The research location was in Tugu Utara village. Cisarua Subdistrict, Bogor Regency. The research has founded that there was a formation of farmer group in 2008 for 70 ha of coffee cultivation planted by entrepreneurs. In 2013-2018, 18 farmers planted 10,050 stems of coffee in an area of 29 ha with a plant density of 268 stems/ha and have produced cherry coffee with a productivity of 4.2 kg/stem/year. As the results, there is an additional familys income from coffee as much as IDR 1,000,000 per month. In 2017, a number of farmers participated in training in planning, reforestation, smart patrol, mapping, visual documentation and publications. After obtaining approval from KULIN KK, farmers conducted a reforestation of 95,5 ha with 43,860 seedlings along with developing the tourism sector. The reforestation activities have a big scale with a widest vegetable land in Cikoneng, and Rawa Gede which improve physical function and forest ecosystems. This method can be used as a participatory forest management system according to the participatory education model developed by Knowles with several modifications.

Abstrak :
Salah satu desa di Kawasan Puncak yang mengalami degradasi lingkungan akibat alih fungsi lahan adalah Desa Tugu Utara. Berdasarkan rencana tata ruang wilayah Kabupaten Bogor Tahun 2005-2025, Desa Tugu Utara termasuk dalam kawasan hutan lindung, pertanian, dan pariwisata. Penelitian ini dilakukan untuk mengetahui tipologi pengelolaan sumber daya alam, mengevaluasi tata guna lahan, mengetahui tingkat keberlanjutan lingkungan dari perspektif masyarakat, dan menemukan model pengembangan masyarakat berbasis sumber daya alam. Pengumpulan informasi dilakukan melalui kuesioner, diskusi kelompok terarah, wawancara semi terstuktur, dan data sekunder. Terdapat empat tipologi pengelolaan sumber daya alam yakni hutan, pertanian, perternakan, dan pariwisata. Atas lima peruntukkan lahan di Desa Tugu Utara yakni kawasan hutan lindung, hutan konservasi, perkebunan, permukiman, dan pertanian lahan kering, hutan lindung menempati urutan tertinggi yang mengalami alih fungsi lahan ke bentuk-bentuk lain yakni seluas 528,52 ha dengan pengalihan terbesar ke bentuk kebun teh mencapai 395,51 ha. Keberlanjutan lingkungan berada pada kategori cukup berkelanjutan yang dihasilkan dari aspek keberlanjutan lingkungan 65,36 , keberlanjutan sosial 62,25 , dan keberlanjutan ekonomi 68,25 . Agroforestri yang mengombinasikan tanaman pertanian di lahan hutan adalah potensi pengembangan yang paling tepat untuk menjawab kebutuhan ekonomi, ketahanan pangan wilayah, pendukung sektor pariwisata, dan keberlanjutan lingkungan. ...... Tugu Utara is one of villages in Puncak area which experiences to environmental degradation arising from population growth and land conversion. In spatial planning for 2005 2025 Bogor regency, Tugu Utara village is allocatted as protected forest area, agriculture, and tourism area. This study aim to i identify the typology of natural resource managed by communities, ii to evaluate the land use, iii to identify the level of environmental sustainability from community perspective iv and to find appropriate model for natural reources based community development. The information are collected from primary and secondary data through questionnaires, focus group discussions, semi structured interviews and desk analysis. The study shows four typologies of natural resources management which are forests, agriculture, livestock, and tourism. From five 5 the designation of land in Desa Tugu Utara i.e protected forest, conservation forest, plantation area, residential areas, and agricultural land, protected forest occupies the highest rank that experienced land conversion into other forms that is an area of 528.52 ha and the largest shift into the form of tea garden reached to 395.51 ha. Desa Tugu Utara in the category of sustainable enough. Percentage of environmental, social, and economic sustainability, based on community perception, is successively 65.36 , 62.25 , and 68.25 . Rehabilitation of forests need to be pursued as part of the protection of ecosystems and the cessation of the tendency of land conversion. Development of agroforestry combines agriculture need to be forest pursued as a source of food and economic activities. The use of sustainable forest can support other sectors including tourism.