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"This state of the art text thoroughly explores the different aspects of the relationship between chocolate and health. After introductory discussion of the historical background, careful attention is devoted to technological developments designed to improve the health-giving qualities of chocolate and biochemical and clinical trials of cocoa and its components. Various health impacts of cocoa and chocolate are thoroughly evaluated, including acute vascular effects and effects on blood pressure, blood lipids, and platelets. Psychological drivers of chocolate consumption and craving are also considered."

"Perusahaan seperti Vollenweider Chocolate yang memiliki kompetitor seperti Lindt dan Toblerone harus bisa mengembangkan bisnisnya agar bisa terus bersaing. Dalam tugas ini, saya akan mendiskusikan cara yang bisa di lakukan oleh Vollenweider Chocolate agar bisa bersaing dengan cara meng-ekspansikan brand-nya ke negara-negara lain selain negara asal yaitu Swiss dan aspek apa yang bisa dijadikan keuntungan dalam bersaing dengan kompetitor.

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Company such as Vollenweider Chocolate who has competitor such Lindt and Toblerone has to be able to increase its business to be able to compete. In this report, I will discuss how and what Vollerweider Chocolate need to do in order to compete and expand their business and brand to another country other than their home base country and other aspect of its business that can be utilized as advantages in competing with its competitor."