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"Karies gigi merupakan salah satu penyakit gigi dan mulut yang banyak dialami khususnya oleh anak umur sekolah dasar. Kejadian karies gigi pada anak diukur melalui indeks DMFT. Karies gigi berkaitan erat dengan kebiasaan anak SD dalam mengkonsumsi makanan kariogenik. Di Kota Serang, jumlah siswa SD yang menderita karies gigi tertinggi yaitu berada di wilayah kerja Puskesmas Taktakan. Tujuan penelitian ini adalah mengetahui hubungan karakteristik siswa dan perilaku konsumsi makanan kariogenik dengan kejadian karies gigi pada siswa umur 11-12 tahun di SDN terpilih wilayah kerja Puskesmas Taktakan Kota Serang tahun 2015, meliputi karakteristik (jenis kelamin, uang saku, pengetahuan, sikap, pH saliva), perilaku siswa (konsumsi makanan kariogenik, kebiasaan menggosok gigi, cara menggosok gigi yang benar). Metode yang digunakan dalam penelitian ini adalah menggunakan rancangan penelitian Cross Sectional. Penelitian dilaksanakan di SDN terpilih yang berada di wilayah kerja Puskesmas Taktakan Kota Serang dengan memakai teknik cluster random sampling yaitu SDN Drangong I, SDN I Taktakan, dan SDN Pereng. Hasil penghitungan besar sampel diperoleh sebanyak 140 orang. Pengumpulan data menggunakan kuesioner, pemeriksaan gigi, pengukuran pH saliva dan observasi cara menyikat gigi yang benar. Analisis data dilakukan dengan analisis univariat, uji bivariat dengan uji Kai Kuadrat, dan multivariat dengan Regresi Logistik. Hasil rekapitulasi indeks DMFT bahwa frekuensi DMFT terbanyak berada pada SDN Drangong I dan SDN Pereng termasuk tingkat keparahan karies gigi tinggi. Sedangkan SDN 1 Taktakan termasuk dalam tingkat keparahan karies gigi rendah. Makanan kariogenik yang paling sering dikonsumsi siswa adalah makanan kariogeniknya tinggi yang berbentuk padat lengket dan manis. Variabel yang mempunyai hubungan bermakna dengan kejadian karies gigi dengan p value < 0,05 adalah variabel uang saku, variabel pengetahuan, variabel sikap, variabel kebiasaan menggosok gigi, variabel cara menggosok gigi yang benar, dan variabel konsumsi makanan kariogenik, sedangkan variabel yang tidak memiliki hubungan bemakna dengan kejadian karies gigi dengan p value > 0,05 adalah variabel jenis kelamin dan variabel pH saliva. Faktor paling dominan adalah variabel konsumsi makanan kariogenik berhubungan dengan kejadian karies gigi. Sedangkan variabel pengganggu yaitu variabel kebiasaan menggosok gigi dan cara menggosok gigi yang benar. Saran bagi siswa dapat membawa bekal makanan yang tidak terlalu manis dan lengket, selain pemeriksaan gigi rutin pada semua siswa Puskesmas Taktakan bekerja sama dengan pihak sekolah untuk memberikan penyuluhan kepada orangtua siswa tentang kesehatan gigi anaknya terutama mengenai waktu yang tepat untuk anaknya menyikat gigi setelah makan makanan yang kariogenik.

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Dental caries is one disease the teeth and mouth that many experienced particularly by primary school children. The incidence of dental caries in children is measured through an DMFT index. Dental caries is closely related to elementary school children in the habit cariogenic foods consumption. In Serang City, the number of students who suffer from dental caries highest in the Puskesmas Taktakan working area. This study purpose was to determine the relationship students characteristics and cariogenic food consumption behavior with dental caries incidence at students aged 11-12 years Selected the State Elementary School At The Puskesmas Taktakan working area Serang city 2015 include characteristics (gender, pocket money, knowladge, attitude, salivary pH), student behavior (cariogenic food consumption, tooth brushing habits, tooth brushing method).

The method used in this study is using Cross Sectional design. Research conducted at Selected The State Elementary Schools located in the Puskesmas Taktakan working area serang city using cluster random sampling techniques that is Drangong I State Elementary School, Taktakan I State Elementary School and Pereng State Elementary School Calculation results of the samples Size about 140 people. Data collection using questionnaires, examination of teeth, salivary pH measurement and correct brushing method. Data was analyzed using univariate analysis, Bivariate with Chi Square Test and multivariate with Regresi Logistic test.

DMFT index recapitulation that frequency is the highest DMFT on Drangong And Pereng I State Elementary School and Pereng State Elementary School while Taktakan I State Elementary School including the severity of dental caries low Cariogenic foods most frequently consumed foods kariogeniknya students is high and sweet sticky solid. That have a significant relationship with the dental caries incidence by p value < 0,05 is pocket money, knowladge, attitude, cariogenic food consumption, tooth brushing habits, tooth brushing method and whereas variables that do not have a significant relationship with the dental caries p value > 0,05 is incidence is gender, salivary pH. The most dominant factor is cariogenic food consumption variable associated with the dental caries incidence. While the confounding variable is the tooth brushing habits variable, tooth brushing method variable.

Suggestion for students can bring food that is not too sweet and sticky, Routine dental examinations on all student Puskesmas Taktakan cooperate with the school to provide counseling to parents about their dental health, especially regarding the right time to brush her teeth after eating cariogenic foods."

"Karies merupakan penyakit gigi yang banyak dijumpai pada anak-anak usia sekolah dasar di Indonesia. Walaupun tidak menimbulkan kematian, sebagai akibat dari kerusakan gigi dan jaringan pendukung gigi, dapat mennurunkan tingkat produktivitas seseorang, karena dari aspek biologis akan dirasakan sakit, sehingga aktivitas belajar, makan dan tidur terganggu. Penelitian ini dilakukan di Sekolah Dasar Negeri kelas 1 yang ada di Wilayah Kerja puskesmas Walantaka. Penelitian ini bertujuan untuk mengetahui fakor prilaku yang mempengaruhi status karies gigi pada siswa sekolah dasar dengan desain cross sectional dan alat yang digunakan untuk mengumpulkan data berupa kuesioner. Hasil Penelitian menunjukkan bahwa 238 (69,4%) dari 343 anak yang menderita karies gigi, jenis kelamin terbanyak adalah perempuan 114 (74%). Dari penelitian ini faktor yang paling beresiko terhadap status karies gigi siswa adalah Cara anak menyikat gigi (PR = 2,557), Frekuensi sering mengkonsumsi jajanan manis (PR = 2,197), Pekerjaan ibu (PR = 2,051) dan Frekuensi sikat gigi (PR = 1,782). Usaha untuk menurunkan angka karies gigi pada anak yaitu dengan meningkatkan kegiatan program Usaha Kesehatan Gigi Sekolah, melalui promotif dan preventif tentang kesehatan gigi dan mulut, melalui pemeriksaan gigi dan mulut secara rutin ke sekolah-sekolah sehingga dapat diambil tindakan untuk mencegah dan menanggulangi masalah kesehatan gigi dan mulut pada anak sekolah.

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Dental caries is a disease that is common in children of primary school age in Indonesia. Although no cause of death, as a result of tooth decay and tooth supporting tissues, may lower a person's level of productivity, because of the biological aspects will be felt sick, so the learning activities, eat and sleep undisturbed.

The research was conducted at the State Primary School Grade 1st in the Work Area Walantaka clinic. This study aims to determine the behavior factor affect the status of dental caries in primary school students with the cross- sectional design and the tools used to collect data in the form of a questionnaire.

Research results showed that 238 (69.4%) of 343 children who suffer from dental caries, is the most sex women 114 (74%). From this study the risk factors for dental caries status of students is the way children brushing their teeth (PR = 2.557), frequency often consume sugary snacks (PR = 2.197), maternal work (PR = 2.051) and frequency toothbrush (PR = 1.782).

Efforts to reduce the number of dental caries in children by increasing activity UKGS program, through promotion and prevention of oral health through oral examination regularly to schools so that they can take action to prevent and addressthe problem of oral health on school children. "

"Tujuan: Penelitian ini bertujuan untuk menguji reliabilitas kuesioner frekuensi konsumsi makanan kariogenik, mengetahui status karies gigi, dan hubungan frekuensi konsumsi makanan kariogenik dengan status karies gigi pada anak usia 15-16 tahun di DKI Jakarta. Metode: Survei epidemiologi dilakukan dengan desain penelitian cross sectional. Pemeriksaan karies gigi dilakukan oleh satu pemeriksa, menggunakan indeks DMFT. Indeks DMFT digunakan untuk mencatat prevalensi karies gigi berdasarkan kriteria WHO. Selain itu juga memberikan FFQ/ Food Frequency Quetionare yang dijawab oleh subjek untuk mendapatkan informasi mengenai frekuensi konsumsi makanan kariogenik, karakteristik anak, dan keadaan sosiodemografi. Data kemudian dianalisis dengan analitik komparatif. Hasil: Total sampel sebanyak 471 anak, dengan prevalensi yang mengalami karies gigi sebesar 75,4% dengan rata-rata 2,72. Kesimpulan: Status karies gigi pada anak usia 15-16 tahun di DKI Jakarta tergolong moderate, dengan rata-rata 2,72. Kedua kuesioner yang digunakan dalam penelitian ini adalah reliabel. Karies gigi berhubungan signifikan dengan jenis kelamin, pendidikan ibu dan item makanan yogurt, perment mint, kripik, dan minuman bersoda.

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Objective: This study aimed to examine the reliability of the questionnaire frequency of cariogenic food consumption, determine the dental caries status, and the relationship between the frequency of cariogenic food consumption and dental caries status in children aged 15-16 years in DKI Jakarta. Method: Epidemiology surveys were conducted with cross sectional study design. Dental caries was examined by one examiner, using DMFT index. DMFT index is used to record the prevalence of dental caries based on WHO criteria. FFQ / Food Frequency Quetionare answered by the subject to get information about the frequency of consumption of cariogenic foods, children's characteristics, and sociodemographic conditions. Data were analyzed with comparative analytic. Results: A total sample of 471 children, with a prevalence of dental caries of 75.4% with an average of 2.72. Conclusion: Dental caries status in children aged 15-16 years in DKI Jakarta is classified as moderate, with an average of 2.72. Both of questionnaires used in this study are reliable. Dental caries is significantly associated with gender, maternal education and food items such as yogurt, mint, mint, and carbonated drinks."

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ABSTRAK

Kualitas sumber daya manusia di suatu negara dapat dilihat dari derajat kesehatan masyarakatnya. Hal ini meliputi kesehatan tubuh secara menyeluruh ataupun kesehatan gigi dan mulut secara khusus. Kesadaran akan pentingnya menjaga kesehatan gigi dan mulut di negara berkembang termasuk Indonesia tergolong masih sangat rendah. Masalah terbesar yang dihadapi penduduk Indonesia seperti juga di negara-negara berkembang lainnya dibidang kesehatan gigi dan mulut  adalah karies gigi.Salah satu tujuan oral health2020 yang telah disepakati World Health Organization (WHO), Federation Dentaire Internationale(FDI) dan International Association for Dental Research(IADR) untuk penyakit gigi di Indonesia adalah mengurangi komponendecaypada usia 12 tahun. Namun, pada survey nasional Riskesdas tahun 2007 sampai dengan tahun 2018 jumlah penderita karies terus mengalami peningkatan, oleh karena itu pada penelitian kali ini difokuskan untuk melihat hubungan antara konsumsi kariogenik dan menyikat gigi terhadap pengalaman karies gigi tetap pada kelompok usia 12 tahun karena pada usia ini hampir seluruh gigi tetap telah erupsi, kecuali gigi geraham dua dan tiga. Metode:Penelitian cross-sectional pada 540 anak berusia 12 tahun melalui pemeriksaan klinis dan wawancara yang didapatkan dari data Riskesdas 2018. Hasil: Prevalensi karies gigi untuk anak usia 12 tahun adalah 65,1%. Karies memiliki perbedaan bermakna yang siginfikan (p<0,05) dengan self reported of oral health, sosial ekonomi, dan domisili. Namun, tidak memiliki perbedaan bermakna secara signifikan (p>0,05) dengan konsumsi makanan kariogenik dan menyikat gigi. Kesimpulan:tidak ada hubungan antara anak yang memiliki kebiasaan mengkonsumsi makanan kariogenik dan memiliki frekuensi menyikat gigi yang baik dengan jumlah karies gigi.

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ABSTRACT

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The quality of human resources in a country can be assessed from the degree of public health includes bodily health in general as well as oral health specifically. Awareness of the importance of maintaining oral health in developing countries, including Indonesia, is still very low. The biggest oral health problem in Indonesia as well as in other developing countries is dental caries. One of the 2020 oral health goals that has been approved by the World Health Organization (WHO), the Federation of Dentaire Internationale (FDI) and the International Association for Dental Research (IADR) for dental disease in Indonesia is to reduce the tooth decay component of 12 year-old children. However, based on the Riskesdas data from 2007 to 2018, the number of caries experiences continued to increase, therefore this study aims to determinethe relationship between cariogenic consumption and tooth brushing behavior on dental caries experience in the 12-year age group because at this age almost all permanent teeth had erupted, except for two and three molars. Methods:A cross-sectional study of 540 children aged 12 years old through clinical examinations and interviews using Riskesdas 2018 data. Results: The prevalence of dental caries in children aged 12 years was 65.1%. There was a statistically significant difference (p <0.05) between dental caries and self reported of oral health, socioeconomic, and domicile, but there was no significant difference (p>0,05) between dental caries and cariogenic food consumption and tooth brushing. Conclusion:there is no correlation between children who have the habit of consuming cariogenic food and have a good frequency of tooth brushing with the number of dental caries.

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"Tujuan umum penelitian ini adalah mengetahui faktor dominan yang berhubungan dengan perilaku jajan siswa sekolah dasar negeri terpilih di DKI Jakarta. Penelitian ini menggunakan disain studi cross-sectional dengan menggunakan data primer terhadap 422 responden kelas 4 - 5 di 6 sekolah dasar negeri di DKI Jakarta. Hasil penelitian menunjukkan sebesar 65,6% siswa memiliki perilaku jajan tidak baik. Hasil analisis menunjukkan bahwa terdapat hubungan yang bermakna secara statistik antara kebiasaan sarapan, kebiasaan membawa bekal, pengetahuan orang tua yang rendah mengenai gizi dan jajanan, pengaruh teman sebaya, dan pengaruh media terhadap perilaku jajan siswa, dengan interaksi antara sikap siswa dalam memilih jajanan dengan besar uang jajan siswa sebagai faktor dominan. Peneliti menyarankan pihak sekolah mengadakan pendidikan gizi bagi siswa dan orang tua siswa, mewajibkan siswa untuk membawa bekal makanan dan minuman dari rumah, serta orang tua untuk membatasi pemberian uang jajan, dan membatasi serta mengawasi kebiasaan anak menonton televisi.

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The aim of the present study is to determine dominant factor associated with behavior of street food consumption among selected public elementary school students. This study uses a cross-sectional study design using primary data on 422 respondents grade 4-5 in 6 public elementary schools located in 5 different regions in Jakarta. The results showed 65.6% of students had poor behavior of street food consumption.

The analysis showed association between breakfast habits, packed lunch practice, poor parental knowledge in nutrition and street food, the amount of student's pocket money, peer influence, and media influence with children's behavior of street food consumption, as interaction between the amount of pocket money and student's attitude towards street food selection is the dominant factor.

Researcher suggest schools to held nutrition education for students and parents and require students to bring food and drinks from home and parents to restrict the provision of pocket."

"Tujuan penelitian ini untuk mengetahui faktor-faktor yang berhubungan dengan karies gigi pada murid SD di Kota Jambi Tahun 2014. Penelitian menggunakan desain cross sectional. Hasil penelitian diperoleh 59,3% responden karies gigi. Susunan gigi dan derajat keasaman saliva merupakan faktor yang berhubungan dengan karies gigi, dimana responden dengan derajat keasaman saliva yang tidak normal berisiko terjadi karies gigi 2,6 kali dibanding yang normal setelah dikontrol oleh susunan gigi dan kebersihan gigi dan mulut. Susunan gigi tidak teratur berisiko terjadi karies gigi 2,6 kali dibanding yang teratur, setelah dikontrol oleh derajat keasaman saliva dan kebersihan gigi dan mulut. Disarankan untuk meningkatkan upaya promotif dan preventif pada murid SD di Kota Jambi.

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The purpose of this study to determine the factors associated with dental caries in primary school students in the city of Jambi 2014. The study used a cross-sectional design. The results were obtained 59.3 % of respondents dental caries. Arrangement of the teeth and saliva acidity is a factor associated with dental caries, where respondents with the degree of acidity abnormal salivary caries risk occurs 2.6 times compared to normal after controlled by the arrangement of teeth and oral hygiene. The composition of irregular teeth caries risk occurs 2.6 times compared to regular, once controlled by the acidity of saliva and oral hygiene. It is recommended to increase the promotive and preventive primary school students in the city of Jambi."

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Anak usia 6-12 tahun memiliki kerentanan terhadap karies gigi. Kesehatan gigi anak perlu mendapat perhatian orang tua khususnya dari ibu. Penelitian ini bertujuan untuk mengetahui determinan perilaku ibu dalam pencegahan karies gigi anak berdasarkan teori Health Belief Model. Penelitian ini menggunakan desain cross sectional dengan 140 ibu siswa. Terpilih enam SDN dengan teknik cluster random sampling. Jumlah sampel dihitung dengan rumus proportional sampling dan sampel diambil secara systematic random sampling. Data dikumpulkan dengan wawancara menggunakan kuesioner yang dianalisis secara univariat, bivariat dan multivariat. Hasil penelitian menunjukkan 53,6 % ibu berperilaku kurang dalam pencegahan karies gigi anak. Persepsi individu yang berhubungan dengan perilaku ibu adalah persepsi kerentanan dan efikasi diri. Efikasi diri adalah faktor paling dominan berhubungan dengan perilaku ibu, artinya ibu dengan efikasi diri rendah berpeluang 3,4 kali untuk memiliki perilaku kurang dalam pencegahan karies gigi anak dibandingkan ibu dengan efikasi diri yang tinggi setelah dikontrol oleh persepsi kerentanan dan persepsi hambatan (OR:3,475,95%CI:1,653-7,306). Untuk itu, perlu ditingkatkan efikasi diri ibu dengan edukasi dan penyuluhan serta membentuk kelompok dukungan ataupun forum online.

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Children aged 6-12 years have vulnerabilities to dental caries. Children's dental health needs to get good attentions of parents, especially from mothers. This study aims to determine the determinants of maternal behavior in preventing dental caries in children based on the theory of the Health Belief Model. This study used a cross-sectional design on 140 students’ mothers. Six elementary schools were selected using the cluster random sampling technique. The number of samples were calculated using the proportional sampling formula and the samples were collected using systematic random sampling. Data was gathered by interviewes using questionnaires which were analyzed by univariate, bivariate and multivariate. The results showed that 53.6% of mothers had poor behaviors in preventing children dental caries. Individual perceptions related to mother's behavior are perceptions of vulnerability and self-efficacy. Self-efficacy is the most dominant factor related to maternal behavior, meaning that mothers with low self-efficacy are 3.4 times more likely to demonstrate deficiencies in preventing dental caries in children than those with high self-efficacy after being controlled by perceived vulnerability and perceived obstacles (OR: 3,475 .95%CI:1.653-7.306). For this reason, it is esenssial to increase mothers’ self-efficacy with education and counseling as well as forming support groups or online forums.

 

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"[ABSTRAKKaries gigi merupakan masalah kesehatan global dan penyakit gigi paling tinggiprevalensinya. Perilaku pemeliharaan kebersihan gigi dan pola konsumsi adalahsalah satu etiologi karies gigi. Tujuan penelitian adalah mendapatkan nilai besarrisiko karies gigi dan perilaku kesehatan gigi. Disain studi cross-sectionalmenggunakan data Riskesdas 2013. Jumlah sampel 5.496 anak usia 12 tahun.Prevalensi karies adalah 50,4%. Besar risiko anak yang memiliki kombinasi keduaperilaku tidak baik, adalah 1,99 kali (95% CI: 1,20-3,30) untuk mendapat kariesdibanding anak dengan kombinasi perilaku baik. Sedangkan risiko anak yangmemiliki kebiasaan menyikat gigi tidak pada waktu yang benar sebesar 1,75 kali(1,06-2,87), dan anak yang memiliki kebiasaan makan manis sering sebesar 1,27kali (95% CI: 0,53-3,02) untuk mendapat karies. Untuk menurunkan angkakejadian karies gigi, diharapkan masyarakat dan pemerintah dapat bersama-samaaktif membentuk perilaku kesehatan gigi yang baik melalui program-programpromosi kesehatan dan pencegahan penyakit gigi.

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ABSTRACTDental caries is a global public health problem and most prevalent oral disease.Oral hygiene and sweet consumption are acknowledged as dental caries causes,among others. The study purpose is to determine the magnitude of associationbetween dental caries and oral health care behavior. The study design was crosssectionalusing Riskesdas 2013 data. Sample size was 5,496 children of 12 yearsold.Result: The dental caries prevalence was 50.4%. Compared to those withgood both oral health care behaviors, children with a combination of poorbehaviors was associated with caries 1.99 times (95% CI: 1.20-3.30). Whilst,children who brushed their teeth at the inappropriate time or had sweetconsumption more often, had risk of getting caries of 1.75 times (1.06-2.87) and1.27 times (95% CI: 0.53-3.02) respectively. The role of community is asimportant as the government?s, in implementing health promotion and preventiveprogrammes for shaping good oral health behaviors, in order to decrease dentalcaries incidence in children.;Dental caries is a global public health problem and most prevalent oral disease.Oral hygiene and sweet consumption are acknowledged as dental caries causes,among others. The study purpose is to determine the magnitude of associationbetween dental caries and oral health care behavior. The study design was crosssectionalusing Riskesdas 2013 data. Sample size was 5,496 children of 12 yearsold.Result: The dental caries prevalence was 50.4%. Compared to those withgood both oral health care behaviors, children with a combination of poorbehaviors was associated with caries 1.99 times (95% CI: 1.20-3.30). Whilst,children who brushed their teeth at the inappropriate time or had sweetconsumption more often, had risk of getting caries of 1.75 times (1.06-2.87) and1.27 times (95% CI: 0.53-3.02) respectively. The role of community is asimportant as the government?s, in implementing health promotion and preventiveprogrammes for shaping good oral health behaviors, in order to decrease dentalcaries incidence in children.;Dental caries is a global public health problem and most prevalent oral disease.Oral hygiene and sweet consumption are acknowledged as dental caries causes,among others. The study purpose is to determine the magnitude of associationbetween dental caries and oral health care behavior. The study design was crosssectionalusing Riskesdas 2013 data. Sample size was 5,496 children of 12 yearsold.Result: The dental caries prevalence was 50.4%. Compared to those withgood both oral health care behaviors, children with a combination of poorbehaviors was associated with caries 1.99 times (95% CI: 1.20-3.30). Whilst,children who brushed their teeth at the inappropriate time or had sweetconsumption more often, had risk of getting caries of 1.75 times (1.06-2.87) and1.27 times (95% CI: 0.53-3.02) respectively. The role of community is asimportant as the government?s, in implementing health promotion and preventiveprogrammes for shaping good oral health behaviors, in order to decrease dentalcaries incidence in children., Dental caries is a global public health problem and most prevalent oral disease.Oral hygiene and sweet consumption are acknowledged as dental caries causes,among others. The study purpose is to determine the magnitude of associationbetween dental caries and oral health care behavior. The study design was crosssectionalusing Riskesdas 2013 data. Sample size was 5,496 children of 12 yearsold.Result: The dental caries prevalence was 50.4%. Compared to those withgood both oral health care behaviors, children with a combination of poorbehaviors was associated with caries 1.99 times (95% CI: 1.20-3.30). Whilst,children who brushed their teeth at the inappropriate time or had sweetconsumption more often, had risk of getting caries of 1.75 times (1.06-2.87) and1.27 times (95% CI: 0.53-3.02) respectively. The role of community is asimportant as the government’s, in implementing health promotion and preventiveprogrammes for shaping good oral health behaviors, in order to decrease dentalcaries incidence in children.]"

"Karies gigi adalah penyakit yang disebabkan oleh banyak faktor. Faktor utama adalah interaksi antara host (gigi dan saliva), mikroorganisme (plak), substrat (karbohidrat) dan waktu. Faktor lain yang turut berkontribusi diantaranya adalah perilaku yang berhubungan dengan kesebatan gigi yaitu kebiasaan makan dan pemeliharaan kebersihan gigi. Perilaku kesehatan gigi merupakan hal penting yang dapat mempengaruhi status kesehatan gigi individu atau masyarakat. Survei kesehatan gigi dan mulut murid SDN di Kota Tangerang tahun 2006 menunjukkan prevalensi karies gigi murid SD di Kecamatan Cibodas sebessr 81% dengan rata-rata DMFT sebesar 1,95. Tujuan penelitian ini untuk melihat hubungan antara perilaku kesehatan gigi murid SD kelss enam dengan status karies gigi (DMFT) serta beberapa faktor lain yang turut berbubungan. Disain penelitian yang digunakan adalah potong lintang (cross sectional) dengan jumlah sampel sebanyak 184 murid SD kelas enam dari 5 SD di Kecamatan Cibodas yang dipilih secara random pada bulan Januari - Februari 2008. Data variable perilaku kesehatan gigi dikumpulkan melalui wawancara menggunakan lembar kuesioner dan observasi simulasi cara menyikat gigi, pada model rahang. Data variable jenis kelamin, pengetahuan kesehatan gigi, tingkat pendidikan ibu dan pekerjaan ayah, dikumpulkan melalui wawancara menggunakan lembar kuesioner. Variabel status karies gigi (DMFT) dikumpulkan dengan melakukan pemeriksaan gigi dan dicatat dalam lembar pemeriksaan tatus karies gigi. Hasil penelitian menunjukkan proporsi murid yang mengalami karies 85,9% dengan indeks DMFT rata-rata 2,67, sedangkan proporsi murid dengan status karies gigi rendah (DMFT < I) hanya 35,3%. Didapat hubungan yang bermakna antara perilaku kesehatan gigi murid dengan status karies gigi (DMF1), dimana kenaikan 1nilai perilaku kesehatan gigi murid, berpeluang untuk mempunyai status karies gigi rendah sebesar 1,4 kali, sedangkan jenis kelamin, pengetahuan kesehatan gigi, tingkat pendidikan ibu dan pekerjaan ayah bukan merupakan confounder dalam hubungan tersebut. Disarankan untuk meningkatkan perilaku kesehatan gigi murid melalui peningkatkan dan pengembangkan kegiatan UKGS di Sekolah-sekolah Dasar, pelatihan tenaga-tenaga pelaksana UKGS di lapangan, mengikut sertakan guru. orang tua dan murid untuk menjadi mitra dalam pelaksanaan UKGS di sekolah, melakukan kegiatan-kegiatan yang dapat memotivasi murid untuk mempunyai kebiasaan memelihara kesehatan giginya, seperti pemeriksaan kebersihan gigi murid secara berkala, sikat gigi massal dan lomba gigi sebat.

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Dental caries is a kind of disease caused by many factors. The primary factors is interaction between host (tooth and saliva), microorganism (plaque), substrate (carbohydrate) and time. Other factors with contribute to the dental caries are behavior that connected with dental health, which are eat habitual and tooth cleanliness mamtenance. Dental health behavior is important things that affeet either individual or society dental hsaltb status. Dental health survey from mouth of elementary school students at Tangerang city in 2006 shown that in Cibodas subdistrict, Dental caries prevalence at elementary student is 81% with DMFT average 1,95. This research objective is to find out the relationship between dental health behavior of sixth grsde elementary school students with dental caries status (DMFT) and several another factors which related.

The design of research used cross sectional, with 184 random samples of sixth grade elementary school students from 5 elementary schools, start from January to February 2008. Data of dental health behavior collected through interview with questionnaire and observe the simulation of tooth brushing at the jaw model, other data that sex, dental health knowledge, mother's educational level and father's work are collected through interview by questionnaire. Data of dental caries status (DMFT) collected by doing tooth examination using the dental examiner equipments and noted in the examination from of dental caries status (DMFT). The result of the research shown students proportion having caries is 85,9% with average DMFT index 2,67, students proportion is meaning relation between dental health behavior of sixth grade elementary school students with dental caries status (DMFT) , where more and more high the student's dental health behavior, having opportunity of 1,4 limes to have low dental caries status, while sex, dental health knowledge, mother's educational level and father's work are not confounder in the relation.

The researcher suggest to increase the student's dental health behavior by improve and develop UKOS activities at elementary schools, training the field executorS ofUKGS, participate of the teachers. parents and students to become miter in realization of UKGS at schools. do activities which motivate students to have a habit of keeping moth healthy, for example the student's tooth health examinations periodically, massive tooth brushing and healthy tooth competition."

"[Salmonella sp adalah bakteri patogen yang sering menginfeksi manusia melalui makanan dan menyebabkan gastroenteritis. Penelitian ini bertujuan untuk menganalisa hubungan Salmonella sp dalam makanan jajanan dengan kejadian gastroenteritis pada anak-anak SD di Kelurahan Beji Timur Kota Depok. Merupakan studi cross sectional pada 120 anak SD, 21 orang penjamah makanan dan 46 jenis makanan. Uji chi-square menunjukkan Salmonella sp dalam makanan jajanan mempunyai hubungan yang signifikant (P=0,005) dan berisikomenyebabkan gastroenteritis pada anak-anak SD dengan OR: 7,857 (95% CI: 2,067–29,862). Variabel personel higiene penjamah makanan dan fasilitas sumber air bersih merupakan variabel yang ikut berpengaruh. Disarankan untuk dilakukan peningkatan personel higiene anak-anak, penjamah makanan dan penyediaan fasilitas santasi yang memenuhi syarat;Salmonella sp is a bacterial pathogen that frequently affects humans throughout food, and causes gastroenteritis. This study aimed to analyze the relationship of Salmonella sp in snacks food with the incidence of gastroenteritis in children in the village primary school East Beji Depok City. This study a cross-sectionalstudy on 120 primary school children, 21 food handlers and 46 kinds of food. Chisquare test showed Salmonella sp in snacks food has signifikant relationship (P = 0.005) and the risk of causing gastroenteritis in primary school children with OR: 7.857 (95% CI: 2.067 to 29.862). Variable personnel hygiene of food handlers and facilities clean water source is a variable that take effect. Personel hygiene andsource clean water facilities It was advised to improvie children’s personel hygiene, food handlers and provision of eligible sanitation facilities;Salmonella sp is a bacterial pathogen that frequently affects humans throughoutfood, and causes gastroenteritis. This study aimed to analyze the relationship ofSalmonella sp in snacks food with the incidence of gastroenteritis in children inthe village primary school East Beji Depok City. This study a cross-sectionalstudy on 120 primary school children, 21 food handlers and 46 kinds of food. Chisquaretest showed Salmonella sp in snacks food has signifikant relationship (P =0.005) and the risk of causing gastroenteritis in primary school children with OR:7.857 (95% CI: 2.067 to 29.862). Variable personnel hygiene of food handlers andfacilities clean water source is a variable that take effect. Personel hygiene andsource clean water facilities It was advised to improvie children’s personelhygiene, food handlers and provision of eligible sanitation facilities, Salmonella sp is a bacterial pathogen that frequently affects humans throughoutfood, and causes gastroenteritis. This study aimed to analyze the relationship ofSalmonella sp in snacks food with the incidence of gastroenteritis in children inthe village primary school East Beji Depok City. This study a cross-sectionalstudy on 120 primary school children, 21 food handlers and 46 kinds of food. Chisquaretest showed Salmonella sp in snacks food has signifikant relationship (P =0.005) and the risk of causing gastroenteritis in primary school children with OR:7.857 (95% CI: 2.067 to 29.862). Variable personnel hygiene of food handlers andfacilities clean water source is a variable that take effect. Personel hygiene andsource clean water facilities It was advised to improvie children’s personelhygiene, food handlers and provision of eligible sanitation facilities]"