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Suaydiy Okdiyanzah
"Banyak manfaat didapatkan dari mengkonsumsi sayuran. Namun sayuran dapat menjadi perantara penularan parasit usus (STH dan kista protozoa) dan meningkatkan angka kesakitan akibat infeksi ini. Berbagai penelitian membuktikan kontaminasi parasit usus diberbagai sayuran dengan jumlah beragam. Hal ini diperburuk dengan kebiasaan mengkonsumsi sayuran mentah (lalapan) di Indonesia. Maka dilakukanlah penelitian pada kubis karena sering dikonsumsi mentah.
Penelitian ini ingin mengetahui perbedaan jumlah kontaminasi parasit usus yang ditemukan pada kubis pasar tradisional dan pasar swalayan serta ingin mengetahui efektifitas perendaman antara larutan garam-cuka dengan air. Penelitian ini adalah cross sectional dengan menggunakan 20 sampel kubis pasar tradisional dan 20 sampel kubis pasar swalayan yang dibeli secara acak di lima wilayah Jakarta.
Hasil penelitian menunjukkan perbedaan bermakna (p=0,006) jumlah parasit yang ditemukan pada kubis pasar tradisional (2570 parasit) dan kubis pasar swalayan (1610 parasit). Ditemukan pada seluruh sampel (tradisional dan swalayan) terkontaminasi STH, 9 dari 20 sampel kubis pasar tradisional dan 7 dari 20 sampel kubis pasar swalayan terkontaminasi kista protozoa. Didapatkan pula perbedaan bermakna (p<0,05) jumlah parasit usus pada kubis yang direndam dengan larutan garam-cuka dibandingkan dengan air. Berdasarkan hasil penelitian ini jumlah parasit pada kubis pasar tradisional jauh lebih tinggi dan perendaman dengan larutan garam-cuka lebih baik dibandingkan dengan air.

We can get a lot of benefit by consuming vegetables. But, vegetables also can be a medium to transmit parasites (STH and protozoa) and increase the morbidity because of infection. Some researches proved parasites contamination in any vegetables with vary of number. It is worsen by a habit to consume raw vegetables (lalap) in Indonesia. This research was done by using cabbage that often consume uncooked.
This research wants to know the difference parasites quantity in cabbage from traditional and modern market and also the effectiveness between salt-acid solution and water as immersion medium. This cross-sectional research use 20 samples of cabbages from traditional market and 20 samples of cabbages from modern market in Jakarta.
The result show a different parasites quantity (p value = 0,006) between cabbage from traditional market (2570 parasites) and modern market (1610 parasites). All of samples (traditional and modern market) are contaminated by STH, 9 of 20 cabbages from traditional market and 7 of 20 cabbages from modern market are contaminated by protozoa. And also there is a different parasites quantity (p value < 0,05) found in cabbage using salt-acid solution then water only. As conclusion number of parasites found in cabbages from traditional market is higher than cabbages from modern market and using salt-acid as immersion medium is better than water only."
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
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Wahyu Eko Jatmiko
"[ABSTRAK
Sayuran kemangi yang sering dikonsumsi secara mentah misalnya sebagai lalapan, dapat menjadi media transmisi infeksi parasit usus yaitu Soil Transmitted Helminths (STH) dan kista protozoa. Penelitian ini merupakan penelitian analitik observasional dengan metode potong lintang, menggunakan 40 sampel sayuran kemangi yang dibeli secara acak dari pasar tradisional dan swalayan di Jakarta. Dua puluh sampel dari pasar tradisional dan 20 sampel dari pasar swalayan kemudian direndam selama 24 jam dalam larutan garam cuka dan air sebagai kontrol. Perendaman ini dilakukan untuk memperoleh jumlah kontaminasi parasit usus. Data berupa jumlah telur STH atau kista protozoa kemudian diproses dengan SPSS versi 20 dan dianalisis dengan uji t tidak berpasangan atau uji Mann Whitney. Hasil penelitian menunjukan 14 sampel terkontaminasi STH, 7 sampel dari pasar tradisional dan 7 sampel dari pasar swalayan, dan seluruh sampel (100%) terkontaminasi kista protozoa. Jumlah parasit usus yang ditemukan sebesar 1780 pada pasar tradisional dan 1550 pada pasar pasar swalayan. Hasil penelitian ini menunjukkan bahwa tidak terdapat perbedaan bermakna (p > 0,05) antarajumlah kontaminasi parasit usus yang ditemukan pada pasar tradisional dan swalayan Jakarta, dan diperoleh perbedaan bermakna (p<0,05) antara jumlah parasit usus yang ditemukan pada media perendaman larutan garam cuka dan air. Jenis pasar tidak mempengaruhi kontaminasi parasit usus pada sayuran kemangi dan penggunaan larutan garam cuka sebagai media perendaman berpengaruh terhadap jumlah parasit usus yang ditemukan.

ABSTRACT
Basil is often consumed uncooked, instance as lalapan, but it can be a medium of transmission of the intestinal parasites infection, Soil Transmitted Helminthes (STH) and protozoan cysts. This research used an observational analytic crosssectional method, which used 40 samples of basil purchased randomly from the traditional and selfservice markets in Jakarta. Twenty samples from traditional markets and 20 samples from selservice markets were soaked in acetous salt solution and water as a control study to obtain the number of STH eggs or protozoan cysts. Data were processed by SPSS 20 version then analyzed by t test or Mann Whitney. Result of research showed 14 samples were contaminated by STH, 7 from traditional markets and 7 from selfservice markets, and all samples (100%) were contaminated by protozoan cysts. The number of parasites is 1780 from traditional markets and 1550 from selfservice markets. Results of this research showed, there was no significant difference (p>0.05) between the prevalence of intestinal parasites in traditional and selfservice markets in Jakarta, and there was significant difference (p<0.05) between the prevalence of intestinal parasites by sedimentation method in acetous salt solution and water. Type of market does not affect the prevalence of intestinal parasites in basil, and acetous salt solution as soaking media in sedimentation method, affects the prevalence of parasites.;Basil is often consumed uncooked, instance as lalapan, but it can be a medium of transmission of the intestinal parasites infection, Soil Transmitted Helminthes (STH) and protozoan cysts. This research used an observational analytic crosssectional method, which used 40 samples of basil purchased randomly from the traditional and selfservice markets in Jakarta. Twenty samples from traditional markets and 20 samples from selservice markets were soaked in acetous salt solution and water as a control study to obtain the number of STH eggs or protozoan cysts. Data were processed by SPSS 20 version then analyzed by t test or Mann Whitney. Result of research showed 14 samples were contaminated by STH, 7 from traditional markets and 7 from selfservice markets, and all samples (100%) were contaminated by protozoan cysts. The number of parasites is 1780 from traditional markets and 1550 from selfservice markets. Results of this research showed, there was no significant difference (p>0.05) between the prevalence of intestinal parasites in traditional and selfservice markets in Jakarta, and there was significant difference (p<0.05) between the prevalence of intestinal parasites by sedimentation method in acetous salt solution and water. Type of market does not affect the prevalence of intestinal parasites in basil, and acetous salt solution as soaking media in sedimentation method, affects the prevalence of parasites.;Basil is often consumed uncooked, instance as lalapan, but it can be a medium of transmission of the intestinal parasites infection, Soil Transmitted Helminthes (STH) and protozoan cysts. This research used an observational analytic crosssectional method, which used 40 samples of basil purchased randomly from the traditional and selfservice markets in Jakarta. Twenty samples from traditional
markets and 20 samples from selservice markets were soaked in acetous salt solution and water as a control study to obtain the number of STH eggs or protozoan cysts. Data were processed by SPSS 20 version then analyzed by t test or Mann Whitney. Result of research showed 14 samples were contaminated by STH, 7 from traditional markets and 7 from selfservice markets, and all samples (100%) were contaminated by protozoan cysts. The number of parasites is 1780
from traditional markets and 1550 from selfservice markets. Results of this research showed, there was no significant difference (p>0.05) between the prevalence of intestinal parasites in traditional and selfservice markets in Jakarta, and there was significant difference (p<0.05) between the prevalence of intestinal parasites by sedimentation method in acetous salt solution and water. Type of
market does not affect the prevalence of intestinal parasites in basil, and acetous salt solution as soaking media in sedimentation method, affects the prevalence of parasites.;Basil is often consumed uncooked, instance as lalapan, but it can be a medium of transmission of the intestinal parasites infection, Soil Transmitted Helminthes (STH) and protozoan cysts. This research used an observational analytic crosssectional method, which used 40 samples of basil purchased randomly from the traditional and selfservice markets in Jakarta. Twenty samples from traditional
markets and 20 samples from selservice markets were soaked in acetous salt solution and water as a control study to obtain the number of STH eggs or protozoan cysts. Data were processed by SPSS 20 version then analyzed by t test or Mann Whitney. Result of research showed 14 samples were contaminated by STH, 7 from traditional markets and 7 from selfservice markets, and all samples (100%) were contaminated by protozoan cysts. The number of parasites is 1780
from traditional markets and 1550 from selfservice markets. Results of this research showed, there was no significant difference (p>0.05) between the prevalence of intestinal parasites in traditional and selfservice markets in Jakarta, and there was significant difference (p<0.05) between the prevalence of intestinal parasites by sedimentation method in acetous salt solution and water. Type of
market does not affect the prevalence of intestinal parasites in basil, and acetous salt solution as soaking media in sedimentation method, affects the prevalence of parasites., Basil is often consumed uncooked, instance as lalapan, but it can be a medium of transmission of the intestinal parasites infection, Soil Transmitted Helminthes (STH) and protozoan cysts. This research used an observational analytic crosssectional method, which used 40 samples of basil purchased randomly from the traditional and selfservice markets in Jakarta. Twenty samples from traditional
markets and 20 samples from selservice markets were soaked in acetous salt solution and water as a control study to obtain the number of STH eggs or protozoan cysts. Data were processed by SPSS 20 version then analyzed by t test or Mann Whitney. Result of research showed 14 samples were contaminated by STH, 7 from traditional markets and 7 from selfservice markets, and all samples (100%) were contaminated by protozoan cysts. The number of parasites is 1780
from traditional markets and 1550 from selfservice markets. Results of this research showed, there was no significant difference (p>0.05) between the prevalence of intestinal parasites in traditional and selfservice markets in Jakarta, and there was significant difference (p<0.05) between the prevalence of intestinal parasites by sedimentation method in acetous salt solution and water. Type of
market does not affect the prevalence of intestinal parasites in basil, and acetous salt solution as soaking media in sedimentation method, affects the prevalence of parasites.]"
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
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Eka Lusi Susanti
"[ABSTRAK
Prevalensi infeksi parasit usus di Jakarta masih tinggi, yaitu mencapai 70,47%. Ada beberapa jalur transmisinya, antara lain melalui konsumsi sayuran yang terkontaminasi. Sayuran yang mungkin terkontaminasi ialah kubis, terlebih lagi kubis dapat dimakan dalam kondisi mentah. Penelitian ini bertujuan untuk mengetahui dan membandingkan kontaminasi parasit usus pada kubis di pasar tradisional dan swalayan Jakarta tahun 2012. Digunakan masing-masing 20 sampel sayuran kubis dari pasar tradisional dan swalayan Jakarta. Sampel diolah menggunakan metode sedimentasi sederhana dengan media perendaman larutan deterjen cair 10% dan air sebagai kontrol. Ditemukan 100% sampel kubis yang diteliti menggunakan media perendaman larutan deterjen cair 10% positif terkontaminasi parasit usus dengan jumlah yang bervariasi. Spesies parasit usus yang ditemukan ialah Ascaris lumbricoides (64,03%), Trichuris trichiura (18,71%), cacing tambang (7,02%), Giardia lamblia (7,90%), dan Entamoeba coli (2,34%). Terdapat perbedaan yang bermakna (p=0,000) antara jumlah parasit usus pada sayuran kubis di pasar tradisional sebanyak 2240 (64,93%) dan swalayan sebanyak 1210 (35,07%). Terdapat perbedaan yang bermakna (p=0,000) antara jumlah kontaminasi parasit usus pada sayuran kubis berdasarkan media perendaman, yaitu sebanyak 3450 (71,43%) pada larutan deterjen cair 10% dan 1380 (28, 57%) pada air.

ABSTRACT
Prevalence of intestinal parasites infection in Jakarta is still high, about 70,47%. There are several ways of its transmission. One of them is by consuming contaminated vegetables. Vegetables which are possible to be contaminated is cabbage, more over it can be consumed in raw condition. This study aims to determine and compare contamination of intestinal parasites on cabbage from traditional and modern markets Jakarta 2012. This study used 20 samples of cabbages from each traditional and modern markets in Jakarta. Samples were processed using a simple sedimentation method with 10% liquid detergent solution as submersion media and water as control. From all samples, 100% samples of cabbage that were soaked in 10% liquid detergent solution were positive contaminated by intestinal parasites in varying amounts. Species of intestinal parasites that was found were Ascaris lumbricoides (64,03%), Trichuris trichiura (18,71%), Hookworm (7,02%), Giardia lamblia (7,90%), and Entamoeba coli (2,34%). There was a significant difference (p=0,000) between the number of intestinal parasite on cabbage from traditional markets as much as 2240 (64,93%) and modern markets as much as 1210 (35,07%). There was a significant difference (p=0,000) between the number of intestinal parasites contamination on cabbage based on submersion media, 3450 (71.43%) was found by using 10% liquid detergent solution and 1380 (28, 57%) was found by using water., Prevalence of intestinal parasites infection in Jakarta is still high, about 70,47%. There are several ways of its transmission. One of them is by consuming contaminated vegetables. Vegetables which are possible to be contaminated is cabbage, more over it can be consumed in raw condition. This study aims to determine and compare contamination of intestinal parasites on cabbage from traditional and modern markets Jakarta 2012. This study used 20 samples of cabbages from each traditional and modern markets in Jakarta. Samples were processed using a simple sedimentation method with 10% liquid detergent
solution as submersion media and water as control. From all samples, 100% samples of cabbage that were soaked in 10% liquid detergent solution were positive contaminated by intestinal parasites in varying amounts. Species of intestinal parasites that was found were Ascaris lumbricoides (64,03%), Trichuris trichiura (18,71%), Hookworm (7,02%), Giardia lamblia (7,90%), and Entamoeba coli (2,34%). There was a significant difference (p=0,000) between the number of intestinal parasite on cabbage from traditional markets as much as 2240 (64,93%) and modern markets as much as 1210 (35,07%). There was a significant difference (p=0,000) between the number of intestinal parasites
contamination on cabbage based on submersion media, 3450 (71.43%) was found by using 10% liquid detergent solution and 1380 (28, 57%) was found by using water.]"
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
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Muhammad Naufal
"[ABSTRAK
Konsumsi sayuran di Indonesia mengalami peningkatan dari tahun ke tahun. Akan tetapi, sayuran menganding parasit usus yang dapat menimbulkan penyakit pada manusia. Penggunaan pupuk dan irigasi berkontribusi dalam pencemaran sayuran ini. Sayuran yang memiliki risiko tinggi mentransmisikan parasit usus ke tubuh manusia adalah sayuran yang tergolong lalapan, contohnya kemangi.Kemangi 100 g dimasukkan dalam gelas. Perendaman dilakukan selama 24 jam menggunakan air atau larutan detergen. Melalui penyaringan, presipitat
diambil dan disentrifuse 2500 rpm selama 5 menit. Endapan diambil dan dikumpulkan dalam 1 tabung dan didiamkan selama beberapa menit. Pengamatan di bawah mikroskop dilakukan pada endapan tabung tersebut. Terdapat kontaminasi parasit usus 100% pada sayuran dengan rincian Ascaris lumbricoides 4,6%, Trichuris trichiura 1,1%, cacing tambang 0%, Giardia lamblia 48,9%, Entamoeba histolytica 17,0%, Entamoeba coli 28,4%. Pasar tradisional mengandung 1.580 (56%) parasit usus dan pasar swalayan mengandung 1.240 (44%) parasit usus. Perendaman pada detergen menghasilkan 2.820 (70,3%) parasit usus dan air menghasilkan 1.190 (29,7%) parasit usus.Tidak terdapat perbedaan bermakna jumlah parasit usus pada sayuran kemangi yang dijual di pasar tradisional dan swalayan Jakarta. Perbedaan bermakna jumlah parasit usus ditemukan pada penggunaan media perendaman detergen dan air.

ABSTRACT
Vegetable consumption in Indonesia has increased from year to year. However, vegetables menganding intestinal parasites that can cause disease in humans. The use of fertilizers and irrigation contribute to the contamination of vegetables. Vegetables that have a high risk of intestinal parasites transmit to the human body is classified as vegetables fresh vegetables, such as basil. Basil 100 g inserted in the glass. Soaking for 24 hours using water or detergent solution. Through filtering, the precipitate was taken and centrifuged 2,500 rpm for 5 minutes. The precipitate was taken and collected in one tube and allowed to stand for a few minutes. Observation under a microscope performed on the sediment tube.There intestinal parasite contamination of vegetables by 100% on the details of Ascaris lumbricoides 4.6%, Trichuris trichiura 1.1%, 0% of hookworm, Giardia lamblia 48.9%, 17.0% Entamoeba histolytica, Entamoeba coli 28.4%. Traditional markets containing 1,580 (56%) and intestinal parasites containing 1,240 supermarkets (44%) of intestinal parasites. Soaking in detergent resulted in 2,820 (70.3%) of intestinal parasites and water produces 1,190 (29.7%) of intestinal parasites. There was no significant difference in the number of intestinal parasites in vegetables basil sold in traditional markets and supermarkets Jakarta. Significant differences in the number of intestinal parasites found in the use of detergent and water immersion media., Vegetable consumption in Indonesia has increased from year to year.
However, vegetables menganding intestinal parasites that can cause disease in humans. The use of fertilizers and irrigation contribute to the contamination of vegetables. Vegetables that have a high risk of intestinal parasites transmit to the human body is classified as vegetables fresh vegetables, such as basil. Basil 100 g inserted in the glass. Soaking for 24 hours using water or detergent solution.
Through filtering, the precipitate was taken and centrifuged 2,500 rpm for 5 minutes. The precipitate was taken and collected in one tube and allowed to stand for a few minutes. Observation under a microscope performed on the sediment tube.There intestinal parasite contamination of vegetables by 100% on the details of Ascaris lumbricoides 4.6%, Trichuris trichiura 1.1%, 0% of hookworm, Giardia
lamblia 48.9%, 17.0% Entamoeba histolytica, Entamoeba coli 28.4%. Traditional markets containing 1,580 (56%) and intestinal parasites containing 1,240 supermarkets (44%) of intestinal parasites. Soaking in detergent resulted in 2,820 (70.3%) of intestinal parasites and water produces 1,190 (29.7%) of intestinal parasites. There was no significant difference in the number of intestinal parasites in vegetables basil sold in traditional markets and supermarkets Jakarta.
Significant differences in the number of intestinal parasites found in the use of detergent and water immersion media.]"
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
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Najmah Muhammad Kuddah
"[ABSTRAK
Di Indonesia, kubis sering dikonsumsi mentah sebagai lalapan, hal ini dapat meningkatkan kejadian infeksi parasit usus. Adanya asumsi masayarakat mengenai perbedaan kebersihan antara sayuran dari pasar tradisional dan swalayan. Untuk itu, dilakukan penelitian mengenai prevalensi kontaminasi parasit usus pada sayuran kubis di pasar tradisional dan swalayan Jakarta. Jenis penelitian yang digunakan adalah studi potong lintang analitik observasional. Sampel sayuran kubis yang berasal dari 20 pasar tradisional dan 20 pasar swalayan Jakarta. 100 gram kubis dari setiap sampel direndam selama 24 jam dengan larutan garam jenuh. Air rendaman disaring kemudian disentrifugasi (teknik sedimentasi). Hasil endapan dilihat dibawah mikroskop untuk identifikasi kontaminasi parasit usus jenis STH dan protozoa. Didapatkan 100% kubis di pasar tradisional dan 90% di pasar swalayan positif terkontaminasi parasit usus. Total jumlah parasit usus yang ditemukan 3530/mL(55,5% pasar tradisional, 44,5% pasar swalayan). Hasil penelitian menunjukan perbedaan yang bermakna antara kontaminasi parasit usus di pasar tradisional dan swalayan(p< 0,05). Telur A.lumbricoides terbanyak ditemukan di kedua jenis pasar. Penggunaan larutan garam jenuh sebagai media perendaman bermakna dibandingkan dengan air sebagai kontrol (p<0,05). Dengan demikian, jenis pasar tempat menjual sayuran kubis bermakna terhadap kontaminasi parasit usus.

ABSTRACT
In Indonesia, cabbage are often eaten raw as salad, it can increase the incidence of intestinal parasitic infections. An assumption of the community regarding the cleanliness difference between vegetables from traditional markets and supermarkets.Therefore, a research on the prevalence of intestinal parasitic contamination on cabbages in traditional markets and supermarkets Jakarta need to be done. This type of research is observational analytic cross-sectional study. Cabbage samples was taken from 20 traditional markets and 20 supermarkets in Jakarta. 100 gram cabbages from each samples were immersed in saturated salt solution for 24 hours. Soaking water is filtered and then centrifuged (sedimentation technique). Immersion in water was done as a control. Precipitated seen under a microscope to identify the type of intestinal parasites contamination, STH and protozoa. As the results, 100% of cabbage in the traditional markets and 90% in supermarkets were contaminated by intestinal parasites. The total number of intestinal parasites found 3530/mL (55.5% traditional markets, supermarkets 44.5%). The results showed a significant difference between intestinal parasite contamination in traditional markets and supermarkets(p <0.05). The most number eggs contamination are A.lumbricoidesfound in both types of markets. The use of saturated salt solution as an immersion medium significantly compared with water as the control(p <0.05). Thus, the type of marketselling cabbage significantly to contamination of intestinal parasites.;In Indonesia, cabbage are often eaten raw as salad, it can increase the incidence of intestinal parasitic infections. An assumption of the community regarding the cleanliness difference between vegetables from traditional markets and supermarkets.Therefore, a research on the prevalence of intestinal parasitic contamination on cabbages in traditional markets and supermarkets Jakarta need to be done. This type of research is observational analytic cross-sectional study.
Cabbage samples was taken from 20 traditional markets and 20 supermarkets in Jakarta. 100 gram cabbages from each samples were immersed in saturated salt solution for 24 hours. Soaking water is filtered and then centrifuged (sedimentation technique). Immersion in water was done as a control. Precipitated seen under a microscope to identify the type of intestinal parasites contamination, STH and protozoa. As the results, 100% of cabbage in the traditional markets and 90% in supermarkets were contaminated by intestinal parasites. The total number of intestinal parasites found 3530/mL (55.5% traditional markets, supermarkets 44.5%). The results showed a significant difference between intestinal parasite contamination in traditional markets and supermarkets(p <0.05). The most number eggs contamination are A.lumbricoidesfound in both types of markets.
The use of saturated salt solution as an immersion medium significantly compared with water as the control(p <0.05). Thus, the type of marketselling cabbage significantly to contamination of intestinal parasites., In Indonesia, cabbage are often eaten raw as salad, it can increase the incidence of intestinal parasitic infections. An assumption of the community regarding the cleanliness difference between vegetables from traditional markets and supermarkets.Therefore, a research on the prevalence of intestinal parasitic contamination on cabbages in traditional markets and supermarkets Jakarta need to be done. This type of research is observational analytic cross-sectional study.
Cabbage samples was taken from 20 traditional markets and 20 supermarkets in Jakarta. 100 gram cabbages from each samples were immersed in saturated salt solution for 24 hours. Soaking water is filtered and then centrifuged (sedimentation technique). Immersion in water was done as a control. Precipitated seen under a microscope to identify the type of intestinal parasites contamination, STH and protozoa. As the results, 100% of cabbage in the traditional markets and 90% in supermarkets were contaminated by intestinal parasites. The total number of intestinal parasites found 3530/mL (55.5% traditional markets, supermarkets 44.5%). The results showed a significant difference between intestinal parasite contamination in traditional markets and supermarkets(p <0.05). The most number eggs contamination are A.lumbricoidesfound in both types of markets.
The use of saturated salt solution as an immersion medium significantly compared with water as the control(p <0.05). Thus, the type of marketselling cabbage significantly to contamination of intestinal parasites.]"
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
cover
Afini Faza
"Sayuran mentah dapat meningkatkan peluang transmisi parasit usus ke manusia. Sebagian besar masyarakat menganggap bahwa higienitas makanan mentah termasuk sayuran yang dijual di pasar swalayan lebih baik daripada pasar tradisional. Penelitian ini bertujuan untuk mengetahui apakah terdapat perbedaan jumlah parasit usus pada sayuran kemangi dari pasar tradisional dan swalayan Jakarta. Sebanyak 20 sampel kemangi dari pasar tradisional dan 20 sampel kemangi dari pasar swalayan direndam dengan larutan garam jenuh dan selanjutnya dilakukan uji sedimentasi untuk mendapatkan jumlah parasit usus/ml.
Didapatkan 100% sampel kemangi terkontaminasi parasit usus. Jumlah parasit usus pada sampel dari pasar tradisional adalah 1630/ml sedangkan dari pasar swalayan sebesar 1400/ml (p>0,05). Pada kedua kelompok sampel, diketahui bahwa kontaminasi terbesar berasal dari protozoa dengan spesies yang paling banyak ditemui adalah Giardia lamblia. Perendaman dengan larutan garam jenuh berpengaruh terhadap hasil penelitian (p<0,05).
Penelitian ini mengindikasikan bahwa sayuran berpeluang meningkatkan transmisi parasit usus ke tubuh manusia. Diharapkan masyarakat selalu menerapkan kebiasaan mencuci sayuran secara adekuat sebelum dikonsumsi dari manapun sayuran didapatkan terutama pada sayuran yang langsung dikonsumsi tanpa dimasak.

Raw vegetables can increase probability of intestinal parasite transmission to human body. People believe that hygienity of raw foods sold in supermarkets, including vegetables, are better than traditional markets. The aim of this study was to investigate whether there was difference in the number of intestinal parasite found in basil collected from traditional markets and supermarkets in Jakarta. There were 20 samples collected from traditional markets and 20 samples obtained from supermarkets. The samples were soaked in saturated salt solution (sodium chloride) for 24 hours. Then, the water immersion of basil was treated with sedimentation test to get the number of intestinal parasite.
A hundred percent out of 40 samples was contaminated with intestinal parasite. The number of intestinal parasite found in basil collected from traditional market was 1630/ml and from supermarket was 1400/ml (p>0,05). The highest number of contamination was come from intestinal protozoa, Giardia lamblia. Sample submersion method with saturated salt solution influenced this study (p<0,05).
This finding indicates that basil is able to be a transmission media of intestinal parasite to human body. We suggest the consumer to properly wash vegetables obtained from two groups of markets before being consumed, especially vegetables consumed without cooking."
Jakarta: Fakultas Kedokteran Universitas Indonesia, 2014
S-Pdf
UI - Skripsi Membership  Universitas Indonesia Library
cover
Desny Putri Sunjaya
"Penyakit bawaan makanan merupakan masalah kesehatan yang umum terjadi di masyarakat CDC, 2016. Salah satu patogen penyebab penyakit bawaan makanan adalah bakteri Escherichia coli E. coli. Berbagai penelitian yang telah dilakukan menunjukkan bahwa terdapat hubungan antara higiene sanitasi dengan kontaminasi E. coli pada makanan. Sebagai tempat penyedia dan pengolahan makanan, pasar merupakan tempat yang berisiko terjadinya penyakit bawaan makanan.
Penelitian ini bertujuan untuk mengidentifikasi gambaran kontaminasi E. coli pada makanan siap saji dengan higiene sanitasi di pasar tradisional Cihapit dan Balubur Kecamatan Bandung Wetan. Penelitian deskriptif ini menggunakan data sekunder dari BBTKLPP Jakarta. Dari 36 sampel makanan yang diuji menggunakan metode Most Probable Number MPN, terdapat 1 2,8 sampel yang positif mengandung bakteri E. coli.
Berdasarkan Permenkes Nomor 1096 tahun 2011, hanya cara pengolahan makanan 11 yang memenuhi persyaratan higiene sanitasi makanan. Kualitas higiene sanitasi makanan di pasar tradisional Cihapit dan Balubur perlu ditingkatkan untuk mengurangi potensi terjadinya kontaminasi E. coli maupun bakteri lainnya. Sehingga risiko kesehatan yang timbul dapat diminimalisir.

Foodborne disease is a common health problem in the society. One of the pathogenic causes of foodborne disease is Escherichia coli E. coli . Several studies have shown that there is association between hygiene sanitation with the E. coli contamination in food. Market, as a place to processing and providing food, tend to has a high risk of foodborne disease.
This study aims to identify the E. coli contamination in fast food with hygiene sanitation in Cihapit and Balubur traditional market, Bandung Wetan, West Java. This descriptive study is using secondary data from BBTKLPP Jakarta. There were 36 food samples tested using the Most Probable Number MPN method.
The result from this study found that there was 1 2.8 of those samples positive containing E. coli bacteria. Based on the Ministry of Health Law No. 1096 2011, only the food processing 11 which meets food hygiene sanitation requirements. The quality of food hygiene in Cihapit and Balubur traditional market needs to be improved to reduce the potential of E. coli contamination and other bacterium, as we. Therefore, the risk of foodborne disease can be minimized."
Depok: Fakultas Kesehatan Masyarakat Universitas Indonesia, 2017
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Fienda Ferani
"Penelitian ini bertujuan untuk mengetahui tingkat infeksi parasit usus pada anak-anak di sebuah panti asuhan yang terletak di Jakarta Timur pada tahun 2012. Penelitian dilakukan dengan menggunakan desain cross-sectional. Sejumlah 155 anak dijadikan sampel penelitian melalui sampel feses yang telah dikumpulkan. Data dan sampel tersebut diambil pada tanggal 10 Mei 2012. Spesimen yang telah terkumpul sejumlah 50, diperiksa di laboratorium melalui mikroskop dengan pewarnaan lugol 1 %. Hasil dari pemeriksaan tersebut kemudian didata dengan komputer, lalu diolah menggunakan program SPSS versi 11.5. Data tersebut lalu dianalisis dengan uji Chi-square dan Fischer Exact.
Hasil yang didapat menunjukkan bahwa prevalensi infeksi parasit usus pada 50 anak Panti Asuhan X yang telah mengumpulkan pot feses adalah 16 (32%). Jumlah tersebut terbagi menjadi 13 (26%) B.hominis, 4 (8%) G.lamblia, 1 (2%) B.hominis + G.lamblia. Dengan demikian didapatkan hubungan bermakna pada prevalensi infeksi parasit usus dengan usia dan tingkat pendidikan (Chi-square, p<0,05), sementara tidak didapatkan hubungan bermakna pada prevalensi infeksi parasit usus dengan kedua jenis kelamin (Fischer, p>0,05). Disimpulkan bahwa prevalensi infeksi parasit usus pada anak panti asuhan di Jakarta Timur tahun 2012 berhubungan dengan usia dan tingkat pendidikan, namun tidak berhubungan dengan jenis kelamin.

This research was conducted to find the prevalance of intestinal parasitic infection on Children in an orphanage located in East Jakarta, in the year of 2012. The research design was done by using cross-sectional design. A number of 155 children was taken as a sample for the research by collecting their feces. The data and specimen were collected on 10th of May 2012. About 50 samples were examined in laboratory with microscope and lugol 1% staining. The results from the examination were processed with SPSS version 11.5. The result were then analyzed with Chi-square and Fischer Exact.
The result shows prevalence of the intestinal parasitic infection from the 50 children in Orphanage X examined 16 (32%) children, with the details of 13 (26%) B.hominis, 4 (8%) G.lamblia, and 1 (2%) B.hominis + G.lamblia infection. From the results, we could see a significant relation between the prevalence of intestinal parasitic infection with age and education level (Chi-square, p<0,05), while there were no significant relation between the prevalence of intestinal parasitic infection and gender (Fischer, p>0,05). It is concluded that the prevalence of intestinal parasitic infection related to age and education level, but not related with gender."
Depok: Universitas Indonesia, 2013
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Rizka Hanifah
"Infeksi parasit usus sering terdapat pada anak usia sekolah terutama di lokasi padat populasi dengan sanitasi kurang baik. Penelitian ini dilakukan di Pesantren X, Jakarta Timur dengan tujuan mengetahui prevalensi infeksi parasit usus dan hubungannya dengan karakteristik santri. Penelitian cross sectional ini dilakukan pada semua santri (n=162). Data diambil pada tanggal 20-21 Januari 2011, diolah dengan SPSS 17.0 serta dianalisis dengan uji chi square dan uji fisher exact test.
Hasil penelitian menunjukkan bahwa 24% (39 responden) terinfeksi parasit usus, yakni A.lumbricoides (2,7%), T.trichiura (2,7%), B.hominis (75,6%), G.lamblia (10,8%), E.coli (2,7%), dan H.nana (2,7%). Responden paling banyak berusia 11-15 tahun (74 orang atau 45,7%), perempuan (92 orang atau 56,8%), tingkat pendidikan tsanawiyah (74 orang atau 45,7%), memiliki informasi mengenai parasit usus (149 orang atau 92%) dan informasi berasal lebih dari tiga sumber (74,4%).
Pada uji chi square tidak terdapat perbedaan bermakna antara prevalensi infeksi parasit usus dengan usia, jenis kelamin, tingkat pendidikan, dan jumlah sumber informasi. Pada uji fisher?s exact tidak didapatkan hubungan antara prevalensi parasit usus dengan kepemilikan informasi. Kesimpulannya, prevalensi infeksi parasit usus tidak berhubungan dengan karakteristik santri dalam aspek usia, jenis kelamin, tingkat pendidikan, kepemilikan informasi, dan jumlah sumber informasi.

Intestinal parasitic infections often occur among school children especially who live in densely populated locations with poor sanitation. Intestinal parasitic infections may have a bad side effect on children's growth. This research was done in Pesantren X, East Jakarta to determine the prevalence of intestinal parasitic infection and it?s association with the characteristic of santri. This cross sectional research used all students (santri) as respondent (n=162). Data acquisition took at 20-21 of January 2011. The data processed by SPSS 17.0 and its analyzed by chi Square test and fisher exact test.
The result showed 39 respondents (24%) have been infected by intestinal parasites namely, A.lumbricoides (2,7%), T.trichiura (2,7%), B.hominis (75,6%), G.lamblia (10,8%), E.coli (2,7%), and H.nana (2,7%). Most respondents are 11-15 years old (74 persons or 45,7%), girls (92 persons or 56,8%). The level of education mostly from tsanawiyah (74 persons or 45,7%), already had knowledge about intestinal parasitic infection, (149 persons or 92%) and the information was gotten from more than three different sources (74,4%).
Based on chi square test, there was no statically significant difference between prevalence of intestinal parasitic infection and age, sex, level of education, and quantity of knowledge source. Based on fisher?s exact test, there was no statically significant difference between the level of intestinal parasitic infection and the knowledge. In conclusion, there was no association between prevalence of intestinal parasitic infection and age, sex, level of education, knowledge, and quantity of the knowledge source.
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Jakarta: Fakultas Kedokteran Universitas Indonesia, 2012
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Eka Adip Pradipta
"Infeksi parasit usus seperti cacing usus masih menjadi masalah di Indonesia. Infeksi cacing usus digolongkan sebagai neglected tropical diseases dan 800 juta penderita di antaranya adalah anak-anak. Anak panti asuhan tinggal di lingkungan yang padat dan rentan mengalami infeksi cacing usus sehingga diperlukan informasi mengenai sikap dan perilaku pencegahan infeksi cacing usus.
Tujuan penelitian ini adalah untuk mengetahui hubungan antara karakteristik demografi dengan sikap dan perilaku pencegahan infeksi cacing usus anak panti asuhan. Penelitian ini menggunakan desain potong lintang. Pengambilan data dilakukan pada tanggal 10 Juni 2012 di Jakarta Timur dengan menggunakan kuesioner berisikan 13 pertanyaan tentang sikap dan perilaku pencegahan infeksi cacing usus. Data diolah dengan program SPSS for mac versi 20 dan dianalisis dengan uji Kruskal-Wallis, Mann-Whitney dan Spearman.
Hasil penelitian ini menunjukkan rerata skor penilaian sikap dan perilaku pencegahan infeksi cacing masing-masing 20,2 dan 29,1. Nilai maksimal dari skor penilaian sikap dan perilaku masing-masing 25 dan 40. Terdapat hubungan antara jenis kelamin, usia dan tingkat pendidikan dengan perilaku (p<0,05), serta jenis kelamin dengan sikap (p<0,05). Disimpulkan sikap anak panti asuhan terhadap pencegahan infeksi cacing usus tergolong baik dan jika akan memberikan edukasi maka perlu memperhatikan usia, tingkat pendidikan dan jenis kelamin.

Intestinal parasite infection, intestinal helminths for instance, remains a major problem in Indonesia. Intestinal helminths infection is regarded as a neglected tropical diseases and 800 million children are infected globally. Orphanage live in a densely populated place and are susceptible to intestinal helminths infection, thus it is necessary to know attitude and behavior of intestinal helminths infection.
The purpose of this study is to understand the relationship between Attitude and Behavior of Street Children about Soil Transmitted Helminths Infection Prevention and demographic characteristic. This study used analytic cross sectional design. Data were collected on June 10th 2012 in East Jakarta using a questionnaire consists of 13 questions about attitude and behavior of intestinal helminths infection prevention. The data collected were processed using SPSS for Mac version 20 program and Kruskal-Wallis, Mann-Whitney and Spearman statistic test.
The results showed that attitude and behavior scores are 20,2 and 29,1, respectively. Maximum score of attitude and behavior are 25 and 40, respectively. The results indicated that there is a relationship of gender, age, and education level with behavior (p<0,05), and also gender with attitude (p<0,05). It can be concluded that orphanage children attitude of intestinal helminths infection prevention is good meanwhile the behavior is poor and education methods should consider age, education level and gender.
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Jakarta: Fakultas Kedokteran Universitas Indonesia, 2013
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UI - Skripsi Membership  Universitas Indonesia Library
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