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"Sektor Perdagangan merupakan salah satu sektor yang maju dan meghasilkan pemasukan yang tinggi ke kas daerah. Salah satu kegiatan perdagangan adalah kegiatan pengumpul di lokasi agen. Kabupaten Tegal dengan banyak homeindustry makanan, mendorong aktivitas perdagangan di lokasi pengumpul makanan yaitu agen makanan. Agen makanan ini tersebar di beberapa desa di Kabupaten Tegal dengan karakteristik konsumen yang bervariasi. Penelitian ini ingin mengetahui bagaimana karakteristik konsumen berdasarkan lokasi agen makanan. Metode analisis yang digunakan pada penelitian ini adalah analisis komparasi keruangan dan analisis deskriptif. Tujuan dari penelitian ini untuk mengetahui karakteristik konsumen berdasarkan lokasi agen makanan. Hasil penelitian menunjukkan lokasi agen makanan terbagi menjadi dua yaitu agen makanan area permukiman dan agen makanan kawasan perdagangan. Terdapat perbedaan karakteristik konsumen berdasarkan pemilihan lokasi agen makanan. Pada agen makanan kawasan perdagangan mempunyai karakteristik konsumen sebagian besar berasal dari daerah yang berjarak 0-14 Km. Sementara pada area permukiman lebih bervariasi karakteristik daerah asal konsumen. Hal ini disebabkan karena agen makanan area permukiman satu desa dengan produsen-produsen penyedia produk makanan sebagai penyuplai agen makanan.

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Trade sector is one sector of advanced and high-income region contribute to the local treasury. One of the trading activity is activity at the site collection agency. Homeindustry Tegal regency with plenty of food, encouraging trading activity at the site that is collecting food dietary agents. Dietary agents are scattered in several villages in Tegal regency varies with consumer characteristics. This study wanted to find out how consumer characteristics based food agency locations. The method of analysis used in this study is the comparative analysis of spatial and descriptive analysis. The purpose of this study to determine the characteristics of consumers based on location of the food agency. The results indicate the location of the food agency is divided into two dietary agents residential areas and commercial areas of food agents. There are differences in the characteristics of the consumer based food agency site selection. At the agency's food trade has mostly consumer characteristics of the area within 0-14 Km. While the residential area of origin more varied characteristics of consumers. This is because the food agency residential area of the village with providers producers of food products as a supplier of dietary agents."

"Tesis ini membahas mengenai pengaruh unsur dalam SMS iklan berbasis lokasi (entertainment, credibility, intrusiveness, informativeness, permission, dan customization) pada sikap konsumen sehingga berpengaruh terhadap intensi pembelian mereka. Penelitian ini merupakan penelitian konklusif dengan desain deskriptif. Pengumpulan data dilakukan melalui survey secara online dan mendapat respon dari 330 responden. Hasil penelitian menunjukkan bahwa unsur entertainment, credibility, informativeness dan intrusiveness mempengaruhi sikap konsumen secara signifikan terhadap SMS iklan berbasis lokasi. Semakin positif sikap yang ditunjukkan konsumen terhadap SMS iklan berbasis lokasi, maka konsumen semakin besar kecenderungan, kemungkinan, maupun kesediaannya untuk membeli produk yang ditawarkan.

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This study discusses the effects that features of SMS location-based advertising (entertainment, credibility, intrusiveness, informativeness, permission, and customization) have on consumer attitudes and their purchase intentions. This study is a conclusive research with descriptive design. An online survey was used for data collection. Responses were received from 330 consumers.

The result of this study shows that entertainment, credibility, informativeness dan intrusiveness features have significant effects on creating attitude towards SMS location-based advertising. In addition, when consumers shows positive attitude towards SMS location-based advertising, it is also significantly influence their intention to purchase."

"Skripsi ini meneliti peran dari pribadi, produk terkaitdan faktor ekonomi dalam memprediksi sikap konsumen dan niat pembelian terhadap MELILEA GreenField Organic. Sebuah model konseptual diperoleh dan diuji melalui structural equation modeling pada sampe ldari 167 konsumen. Hasil menunjukkan bahwa Sikap dipengaruhi oleh gaya hidup etis, kesadaran akan kesehatan dan persepsi harga. Sikap secara parsial memediasi pengaruh gaya hidup etis dan kesadaran akan kesehatan terhadap niat untuk membeli MELILEA GreenField Organic. Sikap mengasumsikan peran yang lebih utama dalam memediasi secara penuh pengaruh persepsi harga terhadap niat untuk membeli MELILEA GreenField Organic. Secara keseluruhan model konseptual pengambilan keputusan konsumen berkinerja baik pada MELILEA GreenField Organic.

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This research examines the role of personal, product-related and economic factors in predicting consumer attitudes andpurchase intentions towards MELILEA Greenfield Organic. A conceptual model is obtained and tested through structural equation modeling on a sample of 167 consumers. The results showed that attitudes are influenced by ethical lifestyle, health awareness and perception of the price. Attitude partially mediates the effect of an ethical lifestyle and health awareness of the intention to buy MELILEA Greenfield Organic. Attitude assumes a major role in mediating the full effect of price perception on the purchase intention MELILEA Greenfield Organic. Overall conceptual model of consumer decision making performs well on MELILEA Greenfield Organic."

"Tujuan dari penelitian ini adalah untuk mengidentifikasi faktor-faktor yang menentukan perilaku konsumen produk makanan anjing dan kucing berdasarkan Theory of Planned Behaviour. Berdasarkan teori, peneliti menggunakan model teoritis yang terdiri dari variabel attitude, subjective norms, perceived behavioural control (PBC), intention, behaviour dan diperluas dengan dimasukkannya variabel self-identity dan social norms. Survei dilakukan terhadap 300 pemilik anjing dan kucing melalui penyebaran kuesioner menggunakan platform online. Data yang diperoleh dianalisis menggunakan Structural Equation Modeling (SEM) menggunakan software LISREL 8.8 Full Version dan hasilnya menunjukkan bahwa intention cenderung dipengaruhi oleh attitude, subjective norms, perceived behavioural control (PBC), self-identity dan social norms. Selain itu, niat untuk membeli produk makanan anjing dan kucing cenderung mempengaruhi perilaku pembelian konsumen. Studi ini mendukung keselarasan Theory of Planned Behaviour dengan pemasaran produk makanan anjing dan kucing serta memperluas pemahaman tentang perilaku konsumen makanan anjing dan kucing.

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The purpose of this research study was to identify the factors that determine the consumer behaviour of dog and cat food products based on the theory of planned behaviour. According to the theory, researchers propose a theoretical model consisting of the constructs of attitude, subjective norms, perceived behavioural control (PBC), intention, behaviour, and expanded with the inclusion of the self-identity and social norms construct. The survey was conducted with 300 dog and cat owners through a questionnaire distribution using an online platform. Data obtained were analyzed using structural equation model using LISREL 8.8 Full Version software and the results indicate that the intention tends to be influenced by the attitude, subjective norms, perceived behavioural control, self-identity and social norms constructs. Furthermore, the intention to purchase dog and cat food products tend to influence consumer purchasing behaviour. The study supports the alignment of the theory of planned behaviour (TPB) adherence to the marketing of dog and cat food products, extending the understanding of the behaviour of the dog and cat food consumers."

"Restoran merupakan industri yang turut tumbuh seiring dengan berkembangnya ekonomi Indonesia. Dengan semakin banyaknya masyarakat yang lebih mampu, semakin banyak pula masyarakat yang mampu untuk makan di restoran yang lebih baik, sehingga restoran mewah pun ikut bertambah banyak. Penelitian ini dilakukan untuk menguji karakteristik psikologis dan demografis yang mempengaruhi sikap konsumen pada restoran mewah seperti yang telah dilakukan pada penelitian sebelumnya. Penelitian ini menggunakan metode regresi dan ANOVA dengan sampel pengunjung restoran mewah dalam tiga bulan terakhir untuk menguji pengaruh karakteristik psikologis dan demografis terhadap attitude pada restoran mewah dan overall attitude pada kualitas pelayanan restoran mewah, serta pengaruh overall attitude pada kualitas pelayanan restoran mewah terhadap attitude pada restoran mewah. Hasil penelitian menunjukkan bahwa karakteristik psikologis materialisme berpengaruh terhadap attitude pada restoran mewah, sementara keunikan berpengaruh negatif. Overall attitude pada kualitas pelayanan restoran mewah juga berpengaruh terhadap attitude pada restoran mewah. Kontribusi dan saran juga dibahas dalam penelitian ini.

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As the economy grows rapidly in Indonesia, so does the restaurant industry. The increasing number affluent consumers means more people can afford to eat at better restarurants than before. This study examined the infuence of psychogical and demograhic characteristics on attitude toward luxury restaurants as done before. Regression and ANOVA are the methods used in this research, with the luxury restarurants consumers in the past three months as the sample of research to examine the influence of psychological and demographic characteristics on attitude toward luxury restaurants an overall attitude toward service quality, and also the influence of overall attitude toward service quality of luxury restaurant on attitude toward luxury restaurant. The result is that materialism influence the attitude toward luxury restaurants, while uniqueness has negative influence on attitude toward luxury restaurant. Overall attitude toward service quality of luxury restaurant also influences attitude toward luxury restaurant. Contribution and suggestions of this research is enclosed."

"In this study, costumer?s points of view on Gold?s Gym Express, Universitas Indonesia?s location were studied. The target of this research was the students of department of FISIP Universitas Indonesia. In specific, the respondents were chosen to be active on sports, have knowledge on Gold?s Gym Express, and were not joined as one of its member.The result from this paper shows that the retail location could not be categorized as a strategic place from the consumers? point of view. This result was given by 13 indicators from 4 dimensions that were considered in this research. It can be proven that 10 given indicators show unsatisfied responses, while the other indicators show satisfied responses."

"Keluarga orangtua tunggal sudah menjadi salah satu bagian kehidupan sosial di Indonesia. Namun bagaimana dengan proses pengambilan keputusan mereka ? Tekanan peran menjadi salah satu hal yang menjadi perhatian dalam penelitian ini, sebab orangtua tunggal memiliki kewajiban untuk memenuhi kebutuhan ganda yang biasanya dilakukan oleh orangtua pada umumnya. Dalam penelitian ini proses pengambilan keputusan konsumen orangtua tunggal diaplikasikan dalam konteks kegiatan belanja bahan makanan pokok. Tekanan peran ditemukan memiliki pengaruh positif terhadap proses indetifikasi masalah konsumen dan pengaruh terhadap kegiatan belanja secara reaktif dan proaktif. Iklan secara positif mempengaruhi orangtua tunggal di Indonesia baik dalam belanja secara reaktif dan proaktif.

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Single-parent families are becoming a part of Indonesian society. But What is known about their decision-making processes? Role strain is of particular interest when studying single parents because of their need to serve multiple family roles otherwise carried out by dual-parent families. In this study, the consumer decision process for single parents is empiricalli examined in the context of grocery shopping. Role strain was found to have significant effect on problem recognition style and both reactive-proactive shopping behaviors. Advertising positively influenced both proactive shopping behaviors and reactive shopping behavior."

"Penelitian ini bertujuan untuk mengetahui perbedaan persepsi antara konsumen pria dan wanita yang berbelanja di ritel modern, yakni hipermarket, terkait karakteristik toko yang penting bagi mereka ketika memilih tempat berbelanja keperluan rumah tangga atau kebutuhan sehari-hari. Penelitian ini menggunakan desain penelitian deskriptif yang dilakukan pada satu kali periode pengambilan data (single cross sectional). Peneliti menggunakan metode non-probability sampling, yakni jenis purposive sampling, dalam mengumpulkan 163 responden, baik yang sedang berbelanja atau pernah berbelanja di Hypermart Depok Town Square. Total responden ini terbagi dengan proporsi yang sama rata, yakni 82 pria, dan 82 wanita. Dalam melakukan pengolahan data, peneliti menggunakan uji beda t-test (2-tailed) dengan dibantu software IBM SPSS Statistic 20. Hasil penelitian ini menjawab dua dari sepuluh rumusan masalah yang peneliti ajukan, yakni terdapat perbedaan persepsi antara pria dan wanita terkait promotion and specials, dan availabity of advertised products. Untuk variabel karakteristik toko lainnya, pria dan wanita menunjukkan tingkat kepentingan yang tidak berbeda.

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The purpose of this research is to investigate the differences in male and female consumer relating to their perceived importance level of store characteristics, which influences them in selecting the store for grocery shopping. This research would also like to prove that the level of importance male respondents has over store characteristics are lower than female respondents.

This research uses single-cross-sectional descriptive approach as the research design, and uses purposive sampling method for sample collection. Total 163 respondents are deliberately divided into two categories, male consumers counted for 82 respondents, and the rests 81 are female. This research use t-test (2-tailed). In doing so, researcher utilized software IBM SPSS Statistic 20.

The results indicate only two from ten proposed research-problems have been successfully proven, which are related to promotion and specials, and availabity of advertised products. For the other store characteristic variables, male and female consumers show no differences relating to their perceived important level."

"Skripsi ini membahas mengenai pembentukan slogan berdasarkan profil konsumen menggunakan customer perceptual map dengan studi kasus toko kopi Harapan Djaya. Terdapat beberapa tahap dalam pembentukan profil konsumen dalam penelitian ini yaitu wawancara mendalam, coding, penentuan atribut berdasarkan hasil coding, membentuk perceptual map dalam membentuk segmentasi, menentukan salah satu kuadran yang dianggap paling cocok sebagai kelompok konsumen Harapan Djaya sebagai bentuk targeting, menjabarkan AIO kelompok konsumen, menentukan positioning berupa positioning statement yang dikemukakan Kotler, dan kemudian menentukan slogan berdasarkan temuan, serta diakhiri concept testing terhadap slogan tersebut. Sebagai salah satu toko kopi yang baru buka di Jakarta, Harapan Djaya memerlukan pemetaan konsumen agar dapat membentuk strategi pemasaran yang efektif. Penelitian ini adalah penelitian mixed method yang diawali dengan penelitian kualitatif, lalu melalui proses interpretasi data dan diakhiri dengan penelitian kuantitatif. Hasil penelitian menyarankan Harapan Djaya untuk menyasar salah satu kelompok konsumen dan menyampaikan pesannya menggunakan strategi pemasaran yang terarah. Output yang dihasilkan dari penelitian ini adalah slogan bagi Harapan Djaya.

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This thesis discusses the formation of slogan based on consumer profile using customer perceptual map with case study of Harapan Djaya coffee shop. There are some steps in formig a consumer profile in this research which are in depth interview, coding, define attributes based on the coding, create a perceptual map as the segmentation of the group, choose one of the quadran as a targeting, spell out the activities, interests and opinions of the group that has been chosen, make a positioning statement based on Kotler's form, dan then create a slogan based on those findings, and end with a concept testing for the slogan itself.

One of the newly opened coffee shops in Jakarta, Harapan Djaya requires consumer mapping in order to form an effective marketing strategy. This research is a mixed method research that begins with qualitative research, then go through the process of data interpretation and ends with quantitative research. This research's results suggest Harapan Djaya to target one of the consumer groups and convey the message using a focused marketing strategy. The output resulting from this research is the slogan for Harapan Djaya."