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"The handbook Global Environmental Change is intended to serve as a reliable and comprehensive resource to attend the needs of researchers, teachers, students, and professionals working in science and policy aspects relevant to environment and sustainability. Entries in the handbook are arranged by major section, and are extensively cross-referenced to allow users to find related titles in a user-friendly way. The handbook is available as a printed volume and as an on-line reference work. "

"Partial contents :Securitization of global environmental change -- Economic, social, environmental security and human threats, challenges, vulnerabilities and risks in the Near East, North and Sub-Saharan Africa and in Asia -- Threats, challenges, vulnerabilities and risks for urban centres in hazards and disasters -- Coping with global environmental changes : climate change, soil and desertification, water management, food and health -- Climate change -- Soil and desertification -- Water management -- Coping with food security issues -- Coping with health security issues -- Coping with hazards and strategies for coping with social vulnerability and resilience building -- Coping with global environmental change : scientific, international , regional and national political strategies, policies and measures -- Scientific research goals and strategies for coping with global environmental change -- Global strategies, policies and measures for coping with climate change -- Regional strategies, policies and measures for coping with climate change -- National strategies, policies and measures for coping with climate change -- A technical tool : remote sensing, vulnerability mapping and indicators of environmental security challenges and risks -- Towards an improved early warning of conflicts and hazards."

"The theoretical framework and objectives of a study of environmental change and evolving household livelihood strategies, which will include field work in Central Java, are outlined. Preliminary results of previous, related field work in Luzon, the Philippines, and highland Ecuador are reported. Two changes that seem of importance in both areas so far studied are the increasing importance of commercial farming in central locations and the decreasing intensity of use of land on the periphery of rural communities. Preliminary observations in Central Java suggest that household livelihood strategies are more diversified than in either case study area in the Philippines and Ecuador. The relative importance of farming and the use of natural resources does not seem to have diminished."

"Perubahan lingkungan yang semakin nyata saat ini memiliki dampak yang cukup serius terhadap pertanian di Indonesia, tak terkecuali pertanian jahe di Kecamatan Mande, Kabupaten Cianjur. Hal ini merangsang para petani untuk melakukan adaptasi dalam teknik budidayanya sebagai bentuk penyesuaian dan penyelesaian terhadap permasalahan yang terjadi. Penelitian ini bertujuan untuk menganalisis dampak dinamika lingkungan terhadap pertanian jahe di Kecamatan Mande dan menganalisis upaya adaptasi dalam menghadapi dinamika lingkungan menggunakan metode kualitatif. Penelitian ini menggunakan pendekatan Social-Ecological System (SES) yang memiliki sudut pandang bahwa perilaku adaptif yang dilakukan dapat dipengaruhi oleh ikatan sosial dan sosial-ekologis yang mengikat hubungan antar-manusia dan lingkungan. Analisis yang dilakukan adalah analisis perbandingan dan deskriptif spasial yang didapatkan dari hasil pengolahan data jenis tanah, topografi, curah hujan, suhu, dan kodifikasi dari hasil wawancara mendalam. Hasil penelitian ini mengungkapkan bahwa perubahan curah hujan menyebabkan tanaman jahe menguning dan rimpang jahe menjadi busuk, sedangkan perubahan suhu yang terjadi menyebabkan pertumbuhan jahe terhambat dan kualitas jahe menurun. Jenis tanah gleisol yang tersebar di wilayah timur Kecamatan Mande merupakan tanah yang paling tidak sesuai untuk ditanami jahe karena sifatnya yang selalu jenuh air sehingga jahe mudah busuk. Sedangkan faktor topografi yaitu wilayah dengan ketinggian kurang dari 200 Mdpl dan lereng yang sangat curam atau lebih dari 30% juga dapat menghambat pertumbuhan jahe karena ketinggian yang sangat rendah memiliki suhu yang terlalu tinggi, sedangkan lereng yang sangat curam tidak dapat menahan air yang cukup untuk tanaman jahe. Selain itu, Terjadinya dinamika lingkungan fisik yang termanifestasikan pada perubahan curah hujan dan suhu menyebabkan terjadinya dinamika pada lingkungan sosial melalui kegiatan adaptasi yang dilakukan oleh petani. Dari enam jenis adaptasi, terdapat dua jenis adaptasi yang paling banyak dilakukan oleh para petani jahe di Kecamatan Mande, yaitu adaptasi berbasis pasar dan adaptasi reaktif, sedangkan jenis adaptasi yang paling sedikit dilakukan yaitu adaptasi institusional.

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Environmental changes that are increasingly evident today have a serious impact on agriculture in Indonesia, including ginger farming in Mande District, Cianjur Regency. This stimulates farmers to make adaptations in their cultivation techniques as a form of adjustment and resolution to the problems that occur. This study aims to analyze the impact of environmental dynamics on ginger farming in Mande District and analyze adaptation efforts in the face of environmental dynamics using qualitative methods. This research uses the Social-Ecological System (SES) approach, which has a point of view that adaptive behavior can be influenced by social and social-ecological ties that bind human and environmental relationships. The analysis conducted was a comparative and descriptive spatial analysis obtained from the results of processing data on soil type, topography, rainfall, temperature, and codification of the results of in-depth interviews. The results of this study reveal that changes in rainfall cause ginger plants to turn yellow and ginger rhizomes to rot, while changes in temperature cause ginger growth to be inhibited and ginger quality to decline. The gleisol soil type in the eastern part of Mande sub-district is the least suitable for ginger cultivation because it is always water-saturated, making ginger easily rotten. Topographical factors such as areas with altitudes of less than 200 meters above sea level and very steep slopes of more than 30% can also inhibit the growth of ginger because very low altitudes have too high temperatures, while very steep slopes cannot retain enough water for ginger plants. In addition, the dynamics of the physical environment manifested in changes in rainfall and temperature cause dynamics in the social environment through adaptation activities carried out by farmers. Of the six types of adaptation, there are two types of adaptation that are most widely practiced by ginger farmers in Mande District, namely market-based adaptation and reactive adaptation, while the least type of adaptation is institutional adaptation."

"Food waste is a major global challenge with significant impacts on the environment, economy, and society. As a major contributor to food waste, Indonesia has initiated several programs to address this issue. This study investigates the driving forces behind these efforts, focusing on the role of global governance and its influence at the national level. This research uses qualitative data from official documents, policy reports, conferences, and dialogues with stakeholders to uncover that global governance exerts significant influence on national policy-making. It applies the concept of global governance, particularly focusing on the way international norms, such as the SDGs, shape national strategies and policies. The study identifies political, economic, and environmental factors as key motivators for these measures. The findings suggest that despite progress in policy-making and stakeholder engagement, Indonesia faces challenges in implementation, public awareness, and infrastructure improvement. The influence of global governance is evident in the formulation of national strategies, highlighting the necessity for improved coordination between agencies and more robust public education initiatives to combat food waste effectively. This thesis contributes to the academic discourse by offering an extensive examination of Indonesia’s approach, underlining the relationship between international norms and domestic practices. It emphasizes the importance of food waste reduction policies to fit the specific conditions of each country. The results also have wider implications for other developing countries seeking to align their domestic policies with global sustainability targets.

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Limbah makanan merupakan tantangan global dengan dampak signifikan terhadap lingkungan, ekonomi, dan masyarakat. Sebagai negara penyumbang sampah makanan terbesar, Indonesia telah memulai beberapa program untuk mengatasi masalah tersebut. Penelitian ini menganalisis kekuatan terhadap program-program tersebut, dengan berfokus pada peran tata kelola global dan pengaruhnya di tingkat nasional. Penelitian ini menggunakan data kualitatif dari dokumen resmi, laporan kebijakan, konferensi, dan dialog dengan pemangku kepentingan untuk mengungkap bahwa tata kelola global mempunyai pengaruh yang signifikan terhadap pembuatan kebijakan nasional. Penelitian ini menerapkan konsep tata kelola global, khususnya berfokus pada bagaimana norma-norma internasional, seperti SDGs, membentuk strategi dan kebijakan nasional. Penelitian ini mengidentifikasi faktor-faktor politik, ekonomi, dan lingkungan sebagai pendorong utama dalam inisiatif tersebut. Temuan dalam penelitian ini menunjukkan bahwa meskipun ada kemajuan dalam pembuatan kebijakan dan keterlibatan pemangku kepentingan, Indonesia menghadapi tantangan dalam implementasi, kesadaran masyarakat, dan peningkatan infrastruktur. Pengaruh tata kelola global terlihat jelas dalam perumusan strategi nasional, terkhusus pada perlunya peningkatan koordinasi antar lembaga dan inisiatif pendidikan publik yang lebih kuat untuk memerangi limbah makanan secara efektif. Penelitian ini berkontribusi pada wacana akademis dengan menawarkan kajian ekstensif terhadap pendekatan Indonesia, yang menekankan pada hubungan antara norma-norma internasional dan praktik domestik. Penelitian ini juga menekankan pentingnya kebijakan tentang pengurangan limbah makanan menyesuaikan dengan kondisi spesifik setiap negara. Hasil-hasil pada penelitian ini mempunyai implikasi yang lebih luas bagi negara-negara berkembang lainnya yang berupaya menyelaraskan kebijakan dalam negeri mereka dengan target keberlanjutan global."