Analisis Efek Consumer Values dan Consumer Sustainability Consciousness terhadap Behavioral Intention untuk Mengonsumsi Plant-Based Food di Indonesia = Analysis of the Effects of Consumer Values and Consumer Sustainability Consciousness on Behavioral Intention for Consuming Plant-Based Food in Indonesia
Shania Khairunnisa;
Yeshika Alversia, supervisor; Karto Adiwijaya, examiner
(Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2021)
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Jenis Koleksi : | UI - Dokumentasi |
No. Panggil : | S-pdf |
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Penerbitan : | [Place of publication not identified]: Fakultas Ekonomi dan Bisnis Universitas Indonesia, 2021 |
Physics | xiv, 74 pages : illustration + appendix |
Type | text |
Format | online resource |
Language | ind |
No. Panggil | No. Barkod | Ketersediaan |
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S-pdf | 21-25-98169654 | TERSEDIA |
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Tidak ada ulasan pada koleksi ini: 9999920556780 |