Modern nutrition in health and disease
A. Catherine Ross, Benjamin Caballero, Robert J. Cousins, Katherine L. Tucker, Thomas R. Ziegler, editors (Lippincott Williams and Wilkins, 2014)
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| This widely acclaimed book is a complete, authoritative reference on nutrition and its role in contemporary medicine, dietetics, nursing, public health, and public policy. Distinguished international experts provide in-depth information on historical landmarks in nutrition, specific dietary components, nutrition in integrated biologic systems, nutritional assessment through the life cycle, nutrition in various clinical disorders, and public health and policy issues. Modern Nutrition in Health and Disease, 11th Edition, offers coverage of nutrition's role in disease prevention, international nu. |
| No. Panggil : | 613.2 MOD |
| Pengarang/kontributor lain : | |
| Subjek : | |
| Penerbitan : | Philadelphia: Lippincott Williams and Wilkins, 2014 |
| Sumber Pengatalogan | LibUI ind rda |
| ISBN | 9781605474618 |
| Tipe Konten | text |
| Tipe Media | unmediated |
| Tipe Carrier | volume |
| Edisi | Eleventh edition |
| Deskripsi Fisik | xix, 1616 pages : illustration ; 28 cm |
| Catatan Bibliografi | |
| Catatan Seri | |
| Catatan Umum | Includes bibliographical references and index |
| Catatan Versi Asli | |
| Lembaga Pemilik | Universitas Indonesia |
| Lokasi | Perpustakaan UI, Lantai 2 |
| No. Panggil | No. Barkod | Ketersediaan |
|---|---|---|
| 613.2 MOD | 01-15-08102 | TERSEDIA |
| Ulasan: |
| Tidak ada ulasan pada koleksi ini: 20418615 |
